Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, twisted sabudana kheer recipe. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Sabudana ki kheer recipe by spicyplatter Its a very popular dish for fasting.today we will learn how to make sabudana kheer with some different twist at home. Its a fasting delicious dessert made with sabudana or tapioca pearls.flavoured with cardamom ,some dryfruits and saffron.its also called vrat ki. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms.
Twisted sabudana kheer recipe is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Twisted sabudana kheer recipe is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook twisted sabudana kheer recipe using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Twisted sabudana kheer recipe:
- Get 1 cup sabudana
- Prepare 3 glass milk
- Take 1/2 cup condensed milk
- Get Saffron
- Prepare 1 cup dryfruit
- Prepare 1 tsp butter
- Get 2 tsp jaggery
- Take 2 tsp pomegranate seed
Read and learn the detailed step-by-step procedure with images. Banana-Tapioca Pearls Pudding Recipe: How To Make Kele Aur Sabudane Ki Kheer. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. However, one does not need to be on fast to enjoy it!!
Instructions to make Twisted sabudana kheer recipe:
- Wash sabudana two -three times with water
- Soak into milk(not water)for 1 hour
- Boil 2 glass of milk for 6 min after that add soaked sabudana with milk and stirr well in slow flame.
- Add saffron into the milk.
- Add condensed milk
- And stir until sabudana goes transperant or cook well.
- Take another pan add butter and jaggery mix it well and add chopped dryfruits mix well and cook for 3 min after that u spread this mixture in greased plate and let it cool down after that u break this into a small parts for garnishing.
- After 5 min check kheer is now kheer is ready to serve.
- Take a glass and add 2 tsp kheer than u have to add crunchy dryfruit crumble on it and spread sum pomegranate seeds after that again a layer of kheer and dryfruit crumble and than pomegranate seeds.
- Now enjoy this twisted delicious kheer.
As name suggests this traditional Indian sweet is made from small size sabudana pearls. This Sabudana Kheer is extremely popular during the fasting season of Navratri in India! It's gluten-free and Creamy Sabudana Kheer made in the Instant Pot! I tried making this with a twist today; Where you add saffron and milk to it, I followed the whole recipe and amount of sugar, and used chocolate syrup instead! sabudana kheer recipe - step by step fasting dessert recipe of sabudana kheer made during festivals & vrat. sabudana kheer recipe steps. how to Coming back to the recipe, this simple sabudana kheer recipe needs very few ingredients. Sabudana Kheer is Simply amazing and super tasty recipe.
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