Instant Kopra Pak Coconut Burfi
Instant Kopra Pak Coconut Burfi

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, instant kopra pak coconut burfi. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Instant Kopra Pak Coconut Burfi is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Instant Kopra Pak Coconut Burfi is something which I have loved my whole life.

Easy & simple recipe to make quick Kopra pak / Coconut Burfi recipe. It is made of simple ingredients which are easily available. Coconut Barfi / Kopra Pak Nariyal ki Barfi is a very popular Indian sweet.

To begin with this recipe, we have to first prepare a few ingredients. You can cook instant kopra pak coconut burfi using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Instant Kopra Pak Coconut Burfi:
  1. Prepare 400 gm dried shredded coconut (fine)
  2. Prepare 1 1/2 cup condensed milk
  3. Take 100 ml fresh cream
  4. Take 1/2 tsp elaichi(Cardamom) powder

There is another way of making it which call for one string consistency of sugar syrup. Coconut Burfi is a classic and traditional recipe of an Indian sweet that is prepared during festivals and special occasions. Kopra Pak is one of my childhood favorite sweets that come every Diwali or Holi, it has become a ritual at my home to make these. It is important to use freshly grated coconut to.

Steps to make Instant Kopra Pak Coconut Burfi:
  1. In a nonstick pan, add fresh cream and cook on low flame for 4-5 mins stirring continuously
  2. Add whole can of condensed milk and cook for further 5-6 mins
  3. Add in your coconut and mix well on a low to medium flame
  4. Finally add elaichi powder and nix well. Tightly set the mixture by patting with greased spoon in a greased cake tin or tray.
  5. Let it cool and than cut into desired shape and size. Can also be made into ball and placed in small cupcake papers.

Khopra Pak is a very sophisticatedly and delicately flavored coconut fudge. This sweet has intense coconut flavor and an amazing texture. And this coconut fudge was her favorite since her childhood and it still is. Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. Coconut burfi recipe with video & step by step photos.

So that’s going to wrap it up for this special food instant kopra pak coconut burfi recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!