Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, twisted sabudana kheer recipe. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sabudana ki kheer recipe by spicyplatter Its a very popular dish for fasting.today we will learn how to make sabudana kheer with some different twist at home. Its a fasting delicious dessert made with sabudana or tapioca pearls.flavoured with cardamom ,some dryfruits and saffron.its also called vrat ki. Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms.
Twisted sabudana kheer recipe is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Twisted sabudana kheer recipe is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook twisted sabudana kheer recipe using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Twisted sabudana kheer recipe:
- Get 1 cup sabudana
- Take 3 glass milk
- Prepare 1/2 cup condensed milk
- Make ready Saffron
- Take 1 cup dryfruit
- Get 1 tsp butter
- Take 2 tsp jaggery
- Make ready 2 tsp pomegranate seed
Read and learn the detailed step-by-step procedure with images. Banana-Tapioca Pearls Pudding Recipe: How To Make Kele Aur Sabudane Ki Kheer. Sabudana kheer is probably the most common type of sweet and delicious food served on fasting days. However, one does not need to be on fast to enjoy it!!
Steps to make Twisted sabudana kheer recipe:
- Wash sabudana two -three times with water
- Soak into milk(not water)for 1 hour
- Boil 2 glass of milk for 6 min after that add soaked sabudana with milk and stirr well in slow flame.
- Add saffron into the milk.
- Add condensed milk
- And stir until sabudana goes transperant or cook well.
- Take another pan add butter and jaggery mix it well and add chopped dryfruits mix well and cook for 3 min after that u spread this mixture in greased plate and let it cool down after that u break this into a small parts for garnishing.
- After 5 min check kheer is now kheer is ready to serve.
- Take a glass and add 2 tsp kheer than u have to add crunchy dryfruit crumble on it and spread sum pomegranate seeds after that again a layer of kheer and dryfruit crumble and than pomegranate seeds.
- Now enjoy this twisted delicious kheer.
As name suggests this traditional Indian sweet is made from small size sabudana pearls. This Sabudana Kheer is extremely popular during the fasting season of Navratri in India! It's gluten-free and Creamy Sabudana Kheer made in the Instant Pot! I tried making this with a twist today; Where you add saffron and milk to it, I followed the whole recipe and amount of sugar, and used chocolate syrup instead! sabudana kheer recipe - step by step fasting dessert recipe of sabudana kheer made during festivals & vrat. sabudana kheer recipe steps. how to Coming back to the recipe, this simple sabudana kheer recipe needs very few ingredients. Sabudana Kheer is Simply amazing and super tasty recipe.
So that is going to wrap it up for this special food twisted sabudana kheer recipe recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
