Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, namkeen daliya. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Namkeen Daliya is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Namkeen Daliya is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook namkeen daliya using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Namkeen Daliya:
- Take 1 cup Daliya(porridge)
- Make ready 1 cup Green moong dal
- Prepare 1/4 bowl Onion chopped
- Prepare 1/4 bowl Tomato chopped
- Take 1/4 bowl Carrot chopped
- Take 1/4 bowl Cabbage chopped
- Get To taste Salt
- Make ready 1/2 tsp Red chilli powder
- Make ready 1-2 Green chillies chopped
- Get 1/4 tsp Turmeric powder
- Take 1/4 tsp Mustard seeds
- Make ready 1/4 tsp Cumin seeds
- Prepare 1 tsp Coriander leaves to garnish
- Prepare 3 tsp Oil or ghee
Home » Recipes » Namkin daliya. How to make Namkin daliya -. Namkeen Dal recipe - How to make Namkeen Dal. With zero cholesterol, zero sugar, but lots of protein from the pulses, this namkeen is a healthy.
Instructions to make Namkeen Daliya:
- First of all,roast daliya in a pan and wash the moong dal.
- In a cooker,heat the oil and put mustard seeds and cumin to crackle.
- Add all the vegetables and all the pieces and saute them for 5 minutes.
- Then add daliya and moong dal and mix it with vegetables and saute all the things for 5 minutes.
- Add water according to your consistency and cook it for 5-6 whistles.
- Open the cooker when it cool down and garnish with coriander leaves and serve it with salad and papad.
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