Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, khichdi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Khichdi is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Khichdi is something which I’ve loved my entire life.
Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Khichdi recipe with step by step photos - delicious one-pot comfort meal of rice and moong lentils. Even doctors recommend khichdi to patients.
To get started with this recipe, we have to prepare a few ingredients. You can have khichdi using 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Khichdi:
- Get 1/2 cup Rice (soaked)
- Get 1/2 cup Green moong Dal
- Take 1 teaspoon hing/asafoetida
- Prepare 1/2 teaspoon haldi (turmeric powder)
- Prepare to taste Salt
- Take 2 Green chilli (chopped)
- Prepare 1 tomato (chopped)
- Get 1 teaspoon Musterd seeds
- Take 1 teaspoon Cumin seeds
- Get 2 tsp Oil or ghee
- Make ready 4 cup water
- Prepare 2 tsp coriander leaves (chopped)
Read the full khichdi recipes here! Khichdi is typically seasoned with turmeric and salt and served with a spoonful of ghee or clarified butter on top. however this is simple moong dal khichdi recipe and it is ideal recipe for young kids and for those finally i would like to highlight my other rice based recipes collection with this post of khichdi recipe. it. collection of khichdi recipes : Moong Dal Khichadi, Bajra Khichdi, Buckwheat Khichdi, Dal Khichadi, Masoor Dal and Palak Khichdi, Spicy Khichdi with Curry Sauce, Panchmel Khichdi. A khichdi, at its most basic, is a pot of rice and lentils cooked together and it can be starkly plain (lentils, rice, salt, period). One of the reasons I love Masala Khichdi is that it is a true one-pot meal.
Steps to make Khichdi:
- Take a bowl add Rice or Moong Dal wash and soaked for 20 minutes. After 20 minutes drain the water and set a side
- Add rice or Dal to a pressure cooker and around 4 cup water add salt haldi Hing pressure cooker on high heat 5 to 6 whistle.the Dal or rice cook mushy.
- Now tadka take a pan add oil musterd seed, Cumin seeds, saute 1 sec.now add Green chilli and tomato cook for 2 minutes tomato looks mushy.
- Now add pour the tadka Khichdi and mix it well.
- Garinsh with Coriander leaves.or ghee.
- Serve with kadhi
Simple rice khichdi is a healthy comfort food prepared by pressure cooking rice and moong dal. If you want to eat something light and healthy for dinner, then easy to digest rice khichdi is the best option. Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. Khichdi is basically prepared with rice and lentils.
So that is going to wrap this up with this special food khichdi recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
