Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, khichdi. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Khichdi also known as khichadi or khichuri is a comfort food that's most commonly eaten all over India. Khichdi recipe with step by step photos - delicious one-pot comfort meal of rice and moong lentils. Even doctors recommend khichdi to patients.
Khichdi is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Khichdi is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have khichdi using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Khichdi:
- Make ready 1/2 cup Rice (soaked)
- Make ready 1/2 cup Green moong Dal
- Get 1 teaspoon hing/asafoetida
- Prepare 1/2 teaspoon haldi (turmeric powder)
- Take to taste Salt
- Make ready 2 Green chilli (chopped)
- Take 1 tomato (chopped)
- Prepare 1 teaspoon Musterd seeds
- Prepare 1 teaspoon Cumin seeds
- Prepare 2 tsp Oil or ghee
- Prepare 4 cup water
- Take 2 tsp coriander leaves (chopped)
Read the full khichdi recipes here! Khichdi is typically seasoned with turmeric and salt and served with a spoonful of ghee or clarified butter on top. however this is simple moong dal khichdi recipe and it is ideal recipe for young kids and for those finally i would like to highlight my other rice based recipes collection with this post of khichdi recipe. it. collection of khichdi recipes : Moong Dal Khichadi, Bajra Khichdi, Buckwheat Khichdi, Dal Khichadi, Masoor Dal and Palak Khichdi, Spicy Khichdi with Curry Sauce, Panchmel Khichdi. A khichdi, at its most basic, is a pot of rice and lentils cooked together and it can be starkly plain (lentils, rice, salt, period). One of the reasons I love Masala Khichdi is that it is a true one-pot meal.
Instructions to make Khichdi:
- Take a bowl add Rice or Moong Dal wash and soaked for 20 minutes. After 20 minutes drain the water and set a side
- Add rice or Dal to a pressure cooker and around 4 cup water add salt haldi Hing pressure cooker on high heat 5 to 6 whistle.the Dal or rice cook mushy.
- Now tadka take a pan add oil musterd seed, Cumin seeds, saute 1 sec.now add Green chilli and tomato cook for 2 minutes tomato looks mushy.
- Now add pour the tadka Khichdi and mix it well.
- Garinsh with Coriander leaves.or ghee.
- Serve with kadhi
Simple rice khichdi is a healthy comfort food prepared by pressure cooking rice and moong dal. If you want to eat something light and healthy for dinner, then easy to digest rice khichdi is the best option. Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. Khichdi is basically prepared with rice and lentils.
So that’s going to wrap it up with this special food khichdi recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
