Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, mango coconut burfi. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
finally, serve mango burfi / mango coconut barfi or store in airtight container for a week in the refrigerator. Click a picture and mention @hebbars.kitchen or tag. This is not the kind of burfi.
Mango coconut burfi is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Mango coconut burfi is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mango coconut burfi using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mango coconut burfi:
- Prepare 1 cup Coconut (Grated)
- Prepare 1/2 cup Milk
- Make ready 1/4 cup Sugar
- Make ready 1/2 cup Mango pulp or puree
- Get 1 tsp Green cardamom powder
- Prepare 5-6 Almonds chopped for garnishing
The mango coconut burfi recipe is really yummy and delicious. A simple addition of the mango takes up. Burfi / barfi is a North Indian sweet, made from milk solids and sugar which is flavored with cardamom or nuts. Mango Coconut Burfi - Smooth, rich and creamy which melts in your mouth!
Instructions to make Mango coconut burfi:
- Take coconut in a pan on medium heat. Roast it with stirring continuously till it gets dry and lightly brown. Then add milk, sugar and mango pulp.Mix it and keep cooking on medium heat. Don’t forget to stir.Keep cooking till it dries out and becomes thick. It takes 15-20 minutes.
- Turn off the flame add cardamom powder and mix. Put it to a greased tray or container.Spread it evenly and smooth out the surface. Sprinkle chopped Almonds on top. Let it cool completely so it sets. Once set, cut into pieces and serve
Burfi or Barfi is a Indian fudge-like sweet made from reduced condensed milk in various flavors. Mango Coconut Burfi - आम नारियल की बर्फी. Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. To make coconut burfi we do not need to check any string consistency. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup.
So that is going to wrap it up for this exceptional food mango coconut burfi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
