Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, pan fried cod. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Pan Fried Cod is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pan Fried Cod is something that I have loved my entire life. They’re nice and they look wonderful.
Pan-fried cod has been one of our favorite ways to add a healthy protein to any plate. Pan-frying is a great option for cod fillet or loin as there is time to produce a lovely crispy skin without overcooking the delicate, flaky flesh. Learn how to cook cod fillets and cod loins with this pan fried cod video recipe.
To get started with this particular recipe, we have to first prepare a few components. You can have pan fried cod using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pan Fried Cod:
- Prepare Cod Fillets (Tilapia and Flounder also work)
- Get Corn Meal (Corn Flour works too)
- Make ready Old Bay Seasoning
- Get Onion Powder
- Take Parsley
- Prepare Lemon Pepper Seasoning
- Get Italian Dressing
- Prepare Avacado Oil
Flavored simply with spices and olive oil, it's Here's a deliciously easy dinner idea that's full of surprises: pan fried cod! Spaghetti Squash with Pan Fried CodCooking In Sens. Pan Fried Cod with Crispy Coating as a Quick Weeknight Meal Idea. I swear, this Pan Fried Cod is one of those dishes that I make all the time.
Instructions to make Pan Fried Cod:
- Marinate fish fillets in the Italian dressing for 1 hour.
- Combine corn meal, old bay, onion powder, parsley, and lemon pepper in a medium bowl.
- Coat fillets in corn meal mixture.
- Heat oil in a large skillet over medium heat. Avocado oil has a higher burn temperature and works better than olive oil for this.
- Place fillets in skillet and cook for approximately 15 minutes. Flip halfway through.
- Serve with a side of lemon wedges and enjoy!
In fact, I don't know why it took me so long to put on the. Back to Pan-Fried Cod With Mustard-Caper Sauce. Put frying pan on the moderate heat and add sunflower oil. When frying pan is warmed up, dip cod pieces into eggs and move them to the frying pan Pan-fried cod with champ. Lay the cod on a piece of kitchen paper to remove any excess moisture.
So that’s going to wrap it up with this exceptional food pan fried cod recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
