Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, ham and egg cups. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Ham and Egg Cups is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Ham and Egg Cups is something that I’ve loved my entire life.
These ham and egg cups are slices of ham pressed into muffin tins, then filled with cheese and eggs and baked to perfection. These ham and egg breakfast cups are loaded with protein and taste fabulous. I don't know about you, but mornings in my house are extremely rushed.
To get started with this particular recipe, we must first prepare a few components. You can cook ham and egg cups using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Egg Cups:
- Take 4 pieces ham Oscar Mayer’s DeliFresh Smoked Turkey Breast
- Take 2 eggs beaten
- Get 2 Tablespoon milk
- Take 1/4 cup shredded cheese Mexican Blend
- Take 2 cherry tomatoes cut in half
- Prepare 1/3 cup baby spinach
- Take 1/4 cup Mozzarella cheese
- Make ready Parsley flakes to garnish
Ham and egg cups are a yummy and super-fresh-tasting hot dish. Mix it up, pop it in the oven, and enjoy your coffee while your breakfast cooks. A fun way to get your ham, eggs and toast in one little bundle. Found this idea in a magazine at the library (some kind of country cooking magazine) but.
Steps to make Ham and Egg Cups:
- Lightly grease 4 muffin tins. Then, place one piece of ham inside each tin to form a cup.
- Whisk the eggs, milk and cheese together and set aside.
- Put some baby spinach leaves into the tins followed by cherry tomato. Pour the egg mixture into the cups.
- Place the tins inside the fryer basket, air fry at 360F (180F) for about 5 minutes. Sprinkle some mozzarella cheese over the cups and air fry again at 360F (180C) for about 2-3 minutes until the egg is cooked through.
Ham and cheese baked egg cups are the ideal, protein-packed breakfast that can be made ahead in a muffin tin and quickly reheated on busy weekday mornings. Ham Cheese and Egg Muffin Cups Recipe are the perfect easy breakfast. Ham cups are filled with eggs and veggies then baked in the oven. Ham and egg cups are perfect for breakfast. They are also great as a quick, portable snack - heated up or even cold.
So that is going to wrap it up for this exceptional food ham and egg cups recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
