Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, coconut choco chips cookies. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Coconut choco chips cookies is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Coconut choco chips cookies is something that I’ve loved my entire life.
Soft and chewy, with shredded coconut and dark chocolate chips. These cookies freeze well and are great for care packages. These cookies freeze well - put the baked and cooled cookies in an airtight container and place in the freezer.
To get started with this recipe, we must first prepare a few components. You can have coconut choco chips cookies using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Coconut choco chips cookies:
- Get 80 gms wheat flour
- Take 40 gms butter
- Make ready 40 gms dry coconut
- Prepare 50 gms icing sugar
- Make ready 1/8 tbsp baking powder
- Prepare 1/4 tbsp vanila essence
- Make ready 3 tbsp milk
- Make ready As required Choco chips for garnish (optional)
These coconut chocolate chip cookies are packed with coconut flavor and will fill your kitchen with the wonderful aroma of chocolate and coconut. A delicious twist on the chocolate chip cookie! I have a serious love affair with coconut. There was a time in my life when I bought coconut everything.
Instructions to make Coconut choco chips cookies:
- All ingredients are cool. (chilled)
- Beat butter and sugar well in bowl.
- Now add wheat flour and baking powder in mixture.
- Now add the dry coconut and vanila essence and mix well.
- And add milk to make hard dough.
- Now make roll and put in cooking tray and cool in refrigerator for 20 min.
- Preheat cooker for 10 min. Then place tray in preheated cooker and close it and bake on medium flame for 20 min.
- Our yummy cookies is ready.
- Tips :- you can cover dough and put in refrigerator for 30 min. Then make cookies
Chocolate chip cookies should be prioritized over pretty much all else, right? There are a few secrets to the best classic, chewy chocolate chip cookies. Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. Lastly, use an ice cream scooper.
So that is going to wrap it up with this special food coconut choco chips cookies recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
