Cocktail Matar samosa
Cocktail Matar samosa

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, cocktail matar samosa. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Cocktail Matar samosa is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Cocktail Matar samosa is something that I’ve loved my whole life. They’re nice and they look fantastic.

Matar Samosa Recipe is delicious twist on samosas filled with spicy peas filling. Make it for your tea Matar Samosa Recipe are an all-time favourite snack for most Indians. It's hard to resist them, at any.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cocktail matar samosa using 8 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Cocktail Matar samosa:
  1. Take 1 cup refined flour
  2. Take to taste Salt
  3. Prepare 1tsp Ciba Garam masala
  4. Get 1/2 tsp ciba coriander powder
  5. Get 1/4 tsp ciba Kashmiri Mirch
  6. Get 1/2 tsp ciba Amchoor powder
  7. Prepare 1/4 tsp sugar
  8. Take as needed Oil

Cocktail samosa is the classic samosa recipe twisted to make a perfect accompaniment with drinks for a party. Cocktail Onion Samosa Recipe With Philips Airfryer By Vahchef. Samosas are mostly prepared using boiled and mashed potatoes which is cooked with a number of spices. This is the classic samosa recipe.

Steps to make Cocktail Matar samosa:
  1. Make a dough with the help of oil, salt and lukewarm water
  2. Keep aside for 10 mnts
  3. Take a pan crackle heeng & jeera
  4. Add Matar & ciba coriander powder
  5. Add ciba Kashmiri Mirch
  6. Add ciba Garam masala
  7. Add sugar and salt
  8. Cook 7-8 mnts in simmer flame &add ciba Amchoor
  9. Gas turn off &slightly mash them
  10. Take small ball of dough
  11. Make poori &cut in the center
  12. Spread water all corners make cone
  13. Stuff Matar in it
  14. Seal &deep fry..

However, there are different versions of this snack recipe. Fill in the aloo matar stuffing. Seal the ends of samosa-like I have shown is step by step video and deep fry them. Now sprinkle some chat masala on to them. Your samosas are ready… and enjoy the party.

So that is going to wrap it up for this exceptional food cocktail matar samosa recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!