Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, fried coated banana (pisang molen) *vegan. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fried Coated Banana (Pisang Molen) *Vegan is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Fried Coated Banana (Pisang Molen) *Vegan is something which I’ve loved my entire life.
Pisang goreng ('fried banana' in Indonesian/Malay) is a snack made of plantain, covered in batter or not, being deep fried in hot cooking oil, and is popular in Indonesia, Malaysia, Singapore, and Brunei. Pisang goreng is most often associated with Indonesia. Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia.
To begin with this particular recipe, we have to first prepare a few components. You can have fried coated banana (pisang molen) *vegan using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Coated Banana (Pisang Molen) *Vegan:
- Make ready ripe banana (cavendish or cooking banana)
- Take plain flour
- Make ready margarine
- Get salt
- Get white/brown sugar
- Prepare Vegetable oil to fry
- Take water
It sounds so easy, because it is, and yet this humble pisang goreng is a masterpiece despite its simplicity. Molen pisang pisang molen, Indonesian traditional food street food from Yogyakarta East Java. Gorengan : Fried food is one type of popular snack in indonesia, fried Banana, pisang molen. Pisang molen. fried banana wrap indonesian traditional culinary.
Steps to make Fried Coated Banana (Pisang Molen) *Vegan:
- In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick.
- Roll the dough with the rolling pin, approx 1/2 cm thick. Cut the dough rectangle shape approx 2x4 cm with knife.
- Cut the bananas 2 cm thick, take one cut dough and rool it around the banana until its covered, repeat u til the banana finishes.
- Pre-heat cookig oil, deep fry them until they turn golden.
- This banana molen is perfect to be eaten while you have your tea.
Trova immagini stock HD a tema Pisang Molen Fried Banana Wrap Indonesian e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Pisang memang juara dan enak diolah jadi sajian apapun. Seperti digoreng, dibakar, dibuat kue, dibuat puding, dan masih banyak lagi. Jika bosan dengan pisang goreng yang dicampur adonan tepung, anda bisa coba resep pisang molen ini.
So that is going to wrap this up with this exceptional food fried coated banana (pisang molen) *vegan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
