Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, fried coated banana (pisang molen) *vegan. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Fried Coated Banana (Pisang Molen) *Vegan is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fried Coated Banana (Pisang Molen) *Vegan is something that I’ve loved my entire life. They’re nice and they look wonderful.
Pisang goreng ('fried banana' in Indonesian/Malay) is a snack made of plantain, covered in batter or not, being deep fried in hot cooking oil, and is popular in Indonesia, Malaysia, Singapore, and Brunei. Pisang goreng is most often associated with Indonesia. Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia.
To begin with this particular recipe, we have to prepare a few components. You can cook fried coated banana (pisang molen) *vegan using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Coated Banana (Pisang Molen) *Vegan:
- Get ripe banana (cavendish or cooking banana)
- Take plain flour
- Take margarine
- Prepare salt
- Prepare white/brown sugar
- Prepare Vegetable oil to fry
- Get water
It sounds so easy, because it is, and yet this humble pisang goreng is a masterpiece despite its simplicity. Molen pisang pisang molen, Indonesian traditional food street food from Yogyakarta East Java. Gorengan : Fried food is one type of popular snack in indonesia, fried Banana, pisang molen. Pisang molen. fried banana wrap indonesian traditional culinary.
Instructions to make Fried Coated Banana (Pisang Molen) *Vegan:
- In a mixing bowl, mix plain flour with sugar and salt until it mixed well, put margarine in and mix it well with clean hand (or use cooking gloves), pour water little by little until the dough doesnt stick.
- Roll the dough with the rolling pin, approx 1/2 cm thick. Cut the dough rectangle shape approx 2x4 cm with knife.
- Cut the bananas 2 cm thick, take one cut dough and rool it around the banana until its covered, repeat u til the banana finishes.
- Pre-heat cookig oil, deep fry them until they turn golden.
- This banana molen is perfect to be eaten while you have your tea.
Trova immagini stock HD a tema Pisang Molen Fried Banana Wrap Indonesian e milioni di altre foto, illustrazioni e contenuti vettoriali stock royalty free nella vasta raccolta di Shutterstock. Migliaia di nuove immagini di alta qualità aggiunte ogni giorno. Pisang memang juara dan enak diolah jadi sajian apapun. Seperti digoreng, dibakar, dibuat kue, dibuat puding, dan masih banyak lagi. Jika bosan dengan pisang goreng yang dicampur adonan tepung, anda bisa coba resep pisang molen ini.
So that is going to wrap this up for this exceptional food fried coated banana (pisang molen) *vegan recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
