Channay ki daal ka paratha with kheer
Channay ki daal ka paratha with kheer

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, channay ki daal ka paratha with kheer. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Urdu cooking recipe of Chanay Ki Daal Ka Paratha, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Learn to cook Chanay ki Daal kay ParathayRecipe by chef at Masala TV show. Again make another roti and close the ends.

Channay ki daal ka paratha with kheer is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Channay ki daal ka paratha with kheer is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have channay ki daal ka paratha with kheer using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Channay ki daal ka paratha with kheer:
  1. Get #RamadankiTayari
  2. Take Channay ki daal ka paratha with kheer
  3. Prepare Recipe
  4. Take Ingredient
  5. Take 2 cup Channay ki daal
  6. Take 4 Garlic covle
  7. Prepare 1/2 TSP Haldi
  8. Prepare Salt as your require
  9. Prepare 2 tbsp Red chilli flakes
  10. Get 1 tbsp Zeera
  11. Make ready 1 tbsp Garam masala powder
  12. Make ready Dough ingredients
  13. Take 4 cup White flour
  14. Get 1 tbsp Salt
  15. Get 1 tsp Ajwain
  16. Take Oil for fry
  17. Prepare Water as required making dough

I have a strong confidence in you.app ka program bahut hit ja raha hai. or ham ney app sey bahut kuch sikha hai.main ney app sey baqrey ki qaleji bana sikhni hai. main jab bhi try kerti. Tags: Chanay, Daal, Fry, Daal ka Paratha. Jump to the Chanay ki Daal ka Halwa Recipe There is this expression in Urdu, "aapis mein milne se mohabbat barhti hai." Roughly translated the more you meet so. Chanay Ki Daal (Split Gram Lentil) is an everyday used food item in Pakistan.

Steps to make Channay ki daal ka paratha with kheer:
  1. Method - - Sab se phely channay ki daal ko wash kar k ek pan me dalen phir is me haldi powder, garlic covle 4, aur 2 glass pani dal kar pakein jab daal gal Jay aur
  2. Pani dry ho jay to daal ko chopper me pic len.
  3. Phir daal me salt,red chilli flakes, grarm masala powder, zeeradal karmix karein daal mixture ready.
  4. Ek blow me white flour,salt,ajwain aur pani dal kar dough bana len.
  5. Aur is dough ka paray bana kar is me daal ka mixture bhar kar again paray bana karroti ki trah bal kar grarm taway per sanky len.
  6. Aur oil dal kar fry karein.
  7. Channay ki daal ka paratha ready hai.and serve to kheer and enjoy.

Other than making it's curry (salan), it can also be used to make a sweet halwa. Chanay Ki Daal halwa is a very tasteful, delicious and easy to cook halwa at home. Women of Pakistan often prefer this halwa over other. Pot mein doodh,aur chanay ki daal (soaked) dal ker ubal anay tak paka lein. Ab is mein chanay ki daal ka paste dal ker bhoon lein yahan tak k ghee alag ho jaye aur musalsal chamcha chalatay rahein.

So that’s going to wrap this up with this special food channay ki daal ka paratha with kheer recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!