Potato coriander paratha with curd
Potato coriander paratha with curd

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, potato coriander paratha with curd. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

So aloo paratha literally means potato-stuffed flatbreads or flatbreads stuffed with potatoes. Another variation is to add Serving suggestions for aloo ka paratha. Aloo paratha can be accompanied with plain curd (yogurt).

Potato coriander paratha with curd is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Potato coriander paratha with curd is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato coriander paratha with curd using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Potato coriander paratha with curd:
  1. Make ready 1 cup wheat flour
  2. Get 2 tsp salt
  3. Get 2 tbsp oil
  4. Make ready 1/2 cup chopped coriander
  5. Make ready 1 cup boiled mashed potato
  6. Make ready 1 tbsp chopped green chilli
  7. Prepare 2 tsp chat masala
  8. Get 2 tsp salt
  9. Get 2 tsp red chilli powder
  10. Take 2 tsp coriander powder
  11. Prepare 2 tsp butter

Tapping the sides as mentioned in the last step helps to get the soft texture and layers visible. I had with curd and homemade pickle. Cook potatoes untill it is compltely cooked. In a mixing bowl add gram flour, curd, chilli powder, coriander powder, garam masala powder and beat well.

Steps to make Potato coriander paratha with curd:
  1. Mix salt, oil in to wheat flour and make a dough for paratha.
  2. Take an another bowl add mashed potato, green chilli, chopped coriander, chat masala, red chilli powder and coriander powder.
  3. Mix well all the masala and put aside.
  4. Make a chapati with help of rolling pin. Stuff 2 tbsp potato mixture and roll it again
  5. Heat tava on a gas and put paratha on hot tava.
  6. Shallow fry with butter and serve with curd.

There should be no I served it with coriander paratha and watermelon fizz(Recipe soon). YUM YUM… Enjoy your meal… Mash the potatoes using a potato masher or a fork. Add the spices and chopped coriander in it and set aside. Make the paratha dough by combining wheat flour, water and salt. Knead until dough is off a semi-soft consistency but isn't too sticky.

So that’s going to wrap it up for this special food potato coriander paratha with curd recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!