Potato coriander paratha with curd
Potato coriander paratha with curd

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, potato coriander paratha with curd. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

So aloo paratha literally means potato-stuffed flatbreads or flatbreads stuffed with potatoes. Another variation is to add Serving suggestions for aloo ka paratha. Aloo paratha can be accompanied with plain curd (yogurt).

Potato coriander paratha with curd is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Potato coriander paratha with curd is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have potato coriander paratha with curd using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato coriander paratha with curd:
  1. Make ready 1 cup wheat flour
  2. Prepare 2 tsp salt
  3. Get 2 tbsp oil
  4. Take 1/2 cup chopped coriander
  5. Take 1 cup boiled mashed potato
  6. Get 1 tbsp chopped green chilli
  7. Prepare 2 tsp chat masala
  8. Get 2 tsp salt
  9. Get 2 tsp red chilli powder
  10. Take 2 tsp coriander powder
  11. Take 2 tsp butter

Tapping the sides as mentioned in the last step helps to get the soft texture and layers visible. I had with curd and homemade pickle. Cook potatoes untill it is compltely cooked. In a mixing bowl add gram flour, curd, chilli powder, coriander powder, garam masala powder and beat well.

Instructions to make Potato coriander paratha with curd:
  1. Mix salt, oil in to wheat flour and make a dough for paratha.
  2. Take an another bowl add mashed potato, green chilli, chopped coriander, chat masala, red chilli powder and coriander powder.
  3. Mix well all the masala and put aside.
  4. Make a chapati with help of rolling pin. Stuff 2 tbsp potato mixture and roll it again
  5. Heat tava on a gas and put paratha on hot tava.
  6. Shallow fry with butter and serve with curd.

There should be no I served it with coriander paratha and watermelon fizz(Recipe soon). YUM YUM… Enjoy your meal… Mash the potatoes using a potato masher or a fork. Add the spices and chopped coriander in it and set aside. Make the paratha dough by combining wheat flour, water and salt. Knead until dough is off a semi-soft consistency but isn't too sticky.

So that’s going to wrap this up with this special food potato coriander paratha with curd recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!