Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, peanut butter and chocolate chip pancakes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Peanut Butter and Chocolate Chip Pancakes is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Peanut Butter and Chocolate Chip Pancakes is something that I have loved my entire life. They’re nice and they look wonderful.
Peanut butter infused pancakes studded with chocolate chips. Drizzle them with chocolate syrup and peanut butter, then top off with whipped cream; these peanut butter chocolate chip pancakes might serve better as dessert than breakfast (but I don't judge). (optional toppings: extra melted peanut butter, extra chocolate chips, and/or maple syrup). In a large mixing bowl, whisk together flour, baking This is a distraction: peanut butter and chocolate chip pancake?
To get started with this particular recipe, we have to prepare a few ingredients. You can cook peanut butter and chocolate chip pancakes using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter and Chocolate Chip Pancakes:
- Take great value pancake batter
- Prepare water
- Make ready egg
- Get chocolate chips
- Make ready creamy peanut butter
Mash bananas in a large bowl until smooth. Mix in eggs and peanut butter until well combined, then mix in remaining ingredients. Heat a skillet to medium and add in a scoop of the pancake batter. Who wants peanut butter & chocolate for breakfast????
Instructions to make Peanut Butter and Chocolate Chip Pancakes:
- Heat lightly greased skillet to 375°F
- Beat water, egg, and peanut butter in large bowl
- Add pancake mix to water mixture and mix until smooth but not too creamy
- For 6 inch diameter pancakes, cook 1 minute 30 seconds each side
Learn how to make these rich peanut butter & chocolate chip pancakes & marshmallow syrup! :) The addition of peanut butter makes these flapjacks rich and delicious but an extra helping of baking powder keeps them light. Working in batches, spoon batter by ¼-cupfuls into hot skillet. When tops of pancakes are covered with bubbles and edges are dry, turn pancakes. The Peanut Butter Chocolate Chip Pancakes tasted AWESOME! They had a rich chocolaty inside and a warm syrupy outside.
So that is going to wrap this up for this special food peanut butter and chocolate chip pancakes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!