Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, boiled egg bhurji. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Boiled egg bhurji recipe - a quick and easy boiled eggs bhurji that is a variation to the scrambled egg bhurji. This is a simple and healthy dish that you can have with bread or chapatis. Boiled Egg Bhurji is a quick, delicious scrambled egg recipe which is a spiced up version of scrambled eggs with onions, tomatoes, green chillies and some Indian spice powder.
Boiled egg bhurji is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Boiled egg bhurji is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook boiled egg bhurji using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Boiled egg bhurji:
- Take boiled eggs
- Take onions finely chopped
- Prepare tomatoes finely chopped
- Get capsicum chopped
- Make ready ginger garlic paste
- Get smoked mustard oil
- Make ready tomato ketchup
- Take turmeric powder
- Get red chilli powder
- Take Salt
- Prepare for garnishing or plating
- Prepare onion finely chopped
- Make ready Chopped cilantro
- Get capsicum julienne
- Take medium sized cucumber
- Make ready lemon sliced
Egg bhurji is one of the most common and popular dishes of North and West India. It has influenced other parts of India as well. It is prepared as a side dish, which is accompanied by roti, chapati or naan. Egg Bhurji Egg Curry Egg Dish Recipe Steps Boiled Eggs Egg Recipes Recipe Collection Easy Burmese golden egg curry recipe.
Instructions to make Boiled egg bhurji:
- Take a saucepan, add the smoked mustard oil. Keep the flame on medium. Add the ginger garlic paste to it. Sautè it for 2 mins.
- Now add the chopped onions. Fry them until golden brown.
- Then add the chopped tomatoes Keep the flame simmer. And cover it for 5 -8 mins. So that the tomatoes become soft in texture.
- Once the tomatoes are done, add the chopped capsicum. Add the spices now, turmeric powder, chilli powder and salt to taste. And the tomato ketchup too.
- Mix all of them nicely! And then add the minced boiled egg. Cover it for 2 mins.
- Serve hot in the plate garnished with your choice of garnishing!!
- You can also try it the way I have garnished it! Enjoy with your family!
Eggs are boiled, peeled and then fried in medium-hot oil, with. Masala egg bhurji is a spicy egg dish made in Indian style. The non-vegetarian dish is loved by egg Shweta's tip: This Masala Egg Bhurji dish can be prepared with boiled eggs to take it to the next level. Learn the best method for how to boil eggs to produce the perfect hard boiled egg every single time without any fuss. Be sure not to crowd the eggs in.
So that’s going to wrap it up with this special food boiled egg bhurji recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
