Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, boiled egg bhurji. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Boiled egg bhurji is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Boiled egg bhurji is something which I’ve loved my entire life. They’re nice and they look wonderful.
Boiled egg bhurji recipe - a quick and easy boiled eggs bhurji that is a variation to the scrambled egg bhurji. This is a simple and healthy dish that you can have with bread or chapatis. Boiled Egg Bhurji is a quick, delicious scrambled egg recipe which is a spiced up version of scrambled eggs with onions, tomatoes, green chillies and some Indian spice powder.
To get started with this particular recipe, we must first prepare a few ingredients. You can have boiled egg bhurji using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Boiled egg bhurji:
- Prepare boiled eggs
- Make ready onions finely chopped
- Prepare tomatoes finely chopped
- Get capsicum chopped
- Get ginger garlic paste
- Take smoked mustard oil
- Prepare tomato ketchup
- Prepare turmeric powder
- Take red chilli powder
- Take Salt
- Make ready for garnishing or plating
- Make ready onion finely chopped
- Get Chopped cilantro
- Make ready capsicum julienne
- Prepare medium sized cucumber
- Get lemon sliced
Egg bhurji is one of the most common and popular dishes of North and West India. It has influenced other parts of India as well. It is prepared as a side dish, which is accompanied by roti, chapati or naan. Egg Bhurji Egg Curry Egg Dish Recipe Steps Boiled Eggs Egg Recipes Recipe Collection Easy Burmese golden egg curry recipe.
Steps to make Boiled egg bhurji:
- Take a saucepan, add the smoked mustard oil. Keep the flame on medium. Add the ginger garlic paste to it. Sautè it for 2 mins.
- Now add the chopped onions. Fry them until golden brown.
- Then add the chopped tomatoes Keep the flame simmer. And cover it for 5 -8 mins. So that the tomatoes become soft in texture.
- Once the tomatoes are done, add the chopped capsicum. Add the spices now, turmeric powder, chilli powder and salt to taste. And the tomato ketchup too.
- Mix all of them nicely! And then add the minced boiled egg. Cover it for 2 mins.
- Serve hot in the plate garnished with your choice of garnishing!!
- You can also try it the way I have garnished it! Enjoy with your family!
Eggs are boiled, peeled and then fried in medium-hot oil, with. Masala egg bhurji is a spicy egg dish made in Indian style. The non-vegetarian dish is loved by egg Shweta's tip: This Masala Egg Bhurji dish can be prepared with boiled eggs to take it to the next level. Learn the best method for how to boil eggs to produce the perfect hard boiled egg every single time without any fuss. Be sure not to crowd the eggs in.
So that is going to wrap it up for this special food boiled egg bhurji recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
