Kevti dal
Kevti dal

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kevti dal. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kevti dal is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Kevti dal is something which I have loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can cook kevti dal using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kevti dal:
  1. Get 2 tbsp masoor dal
  2. Get 2 tbsp arhar dal
  3. Make ready 2 tbsp yellow moong dal
  4. Get 2 tbsp green moong dal
  5. Take 2 tbsp urad dal
  6. Prepare 2 tbsp chana dal
  7. Prepare 1/2 tsp cumin seeds
  8. Get 1 tsp ghee
  9. Take 2 green chilli
  10. Take 2-3 chopped garlic
  11. Make ready as needed water
  12. Prepare 1 chopped tomato
  13. Make ready For tadka
  14. Make ready 1 tsp oil
  15. Prepare 1/2 tsp cumin seeds
  16. Prepare Pinch asafoetida
  17. Get 1/2 sliced onion
  18. Take For powder masala
  19. Prepare 10 dry red chilli
  20. Take 4 tsp cumin seeds
  21. Get 4 tsp coriander seeds

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Instructions to make Kevti dal:
  1. Wash and soak the dal mentioned in ingredients for an hour.. add chopped tomatoes, green chilli, cumin seeds, garlic chopped & a tspn of ghee close the lid and in a low flame cook till 4whistle
  2. For masala dry roast the mentioned ingredients, let it cool then grind it into fine paste, use as required (u can store this masala for making sabzi and ragda)
  3. Once dal done mash it then add 1tbspn masala, salt as per taste mix well then add water as required
  4. Cook till boils
  5. In a tadka spoon add oil, cumin seeds, asafoetida & sliced onion cook till brown then add tadka to dal and stir and serve with rice

So that is going to wrap this up with this exceptional food kevti dal recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!