Onion mendu wada
Onion mendu wada

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, onion mendu wada. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Onion mendu wada is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Onion mendu wada is something which I’ve loved my whole life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have onion mendu wada using 6 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Onion mendu wada:
  1. Make ready 2 cups white urad lentils
  2. Get 1 cup rice
  3. Make ready 1 pinch aesofotedia
  4. Take to taste Salt
  5. Make ready 2 chopped onion
  6. Make ready 1 green chillies

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Steps to make Onion mendu wada:
  1. Soak udad dal rice in night…..in morning grind the dal and rice add chopped onion green chillies..Salt and aesofotedia…..let it rest for 15 minutes…..Now make wada by applying water in hand….And deep fry it…..Serve it with sambar chutney or ketchup….by adding rice you get soft wada's…

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So that’s going to wrap it up for this exceptional food onion mendu wada recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!