Fried Mackerel in Turmeric and Curry Powder
Fried Mackerel in Turmeric and Curry Powder

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fried mackerel in turmeric and curry powder. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Mackerel in Turmeric and Curry Powder is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Fried Mackerel in Turmeric and Curry Powder is something that I have loved my entire life. They’re fine and they look wonderful.

Simple to cook and very delicious. Simply marinate King Mackerel / Ikan Tenggiri fish slices with curry powder and deep fry it. Adding curry leaves just. Узнать причину. Закрыть.

To get started with this recipe, we must prepare a few ingredients. You can have fried mackerel in turmeric and curry powder using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Fried Mackerel in Turmeric and Curry Powder:
  1. Prepare Mackerel cut thick
  2. Make ready plain flour / corn starch
  3. Take tumeric powder
  4. Get curry powder
  5. Get salt
  6. Prepare garlic
  7. Get ginger

Indian Mackerel/Bangda Fry. [Photograph: Prasanna Sankhe]. Mitch Tonks' tasty mackerel curry recipe lends itself to strong spices. Melt the butter, then mix with the anchovies, garlic and coriander leaves. Marinate fish with some salt, turmeric and lemon juice.

Instructions to make Fried Mackerel in Turmeric and Curry Powder:
  1. Wash fish clean with water and dry with a towel. Prepare flour and seasoning powder. Rub some salt on fish first. Marinate fish with seasoning powder for 1 hour.
  2. Shake of excess powder to have a thin layer of seasoning coating before fried. Put in fish, ginger and garlic and fried for 5 minutes on each side in low medium heat and serve.

Turmeric and curry powder look very much alike. In fact, they can be similar enough that you might mistake one for the other. However, the fact that these are very different ingredients will be evident once you start cooking with one or the other. Let's take a look at how these two seasonings compare to. I think mackerel is a beautiful fish.

So that’s going to wrap it up for this exceptional food fried mackerel in turmeric and curry powder recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!