Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, nasi lemak. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Nasi Lemak is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Nasi Lemak is something that I have loved my entire life.
Nasi lemak is a Malay cuisine dish consisting of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish. Awalnya, nasi lemak dijadikan bekal bagi para petani maupun pekerja perkebunan.
To get started with this particular recipe, we must first prepare a few components. You can have nasi lemak using 26 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Nasi Lemak:
- Take Rice
- Prepare 1 can coconut milk
- Make ready 100 ml water
- Make ready 3 pandan leaves
- Make ready 1 tsp salt
- Get 3 slices ginger
- Get Sambal
- Prepare 15 dried red chillies (cleaned, deseeded, soaked)
- Make ready 4 garlic
- Take 6 big shallots
- Get 2 slices galangal
- Take 1 tsp belachan powder / belachan
- Get Main
- Prepare 20 Fried anchovies
- Prepare 1 tsp salt
- Make ready 1 tbsp sugar
- Take 2 boiled egg
- Get 1 cucumber (sliced)
- Prepare 1/2 sweet onion (thinly sliced)
- Get peanuts
- Make ready Chicken
- Prepare 2 tbsp belachan
- Take 1 egg
- Get potato starch
- Make ready 1 chicken stock
- Take 1 tsp sugar
It's a blessing and a curse to be loved by her; she'll do anything for you and she'll do everything to make you happy. She can often be found sunbathing on the beach. Nasi Lemak is not as light and refreshing as the name suggests! Malaysian Nasi Lemak. this link is to an external site that may or may not meet accessibility guidelines.
Steps to make Nasi Lemak:
- Marinate chicken for at least 2 hours.
- Blend the ingredients for the sambal.
- In a pot, add sambal paste and oil.
- Then add the 1/2 onions, fried anchovies, salt and sugar. (do not add fried shallots, it will make it bitter!)
- Cover chicken with the potato starch and deep fried it.
- Cook the rice now.
- Serve rice with peanuts, cucumber, sambal and chicken.
Nasi lemak - Malaysian coconut milk rice, served with sambal, fried crispy anchovies, toasted peanuts and cucumber. Lihat juga resep Nasi Lemak Pelangi (dari bahan alami) enak lainnya. Nasi lemak is rice cooked with coconut milk, served. Nasi lemak is an all time favourite dish at almost anytime of the day, a fragrant rice dish cooked in coconut milk and pandan. Nasi Lemak can be cooked in a variety of ways, ranging from the Malay, Chinese and Indian variation.
So that is going to wrap this up for this special food nasi lemak recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
