Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, cheese stuffed raw banana koftas. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney. Raw Banana Kofta aka Kela Kofta is a classic among North Indian vegetarian recipes usually served on special occasions.
Cheese stuffed Raw Banana Koftas is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Cheese stuffed Raw Banana Koftas is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have cheese stuffed raw banana koftas using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese stuffed Raw Banana Koftas:
- Prepare Ingredients for koftas
- Take 200 gram boiled Raw Banana
- Make ready 2 pieces boiled potatoes
- Get 150 gram Paneer
- Take 1 teaspoon amchur powder
- Make ready 1 teaspoon red chilli powder
- Take 1/2 tablespoon Green cardamom powder
- Prepare 1/2 tablespoon Cinnamon powder
- Make ready 1/4 teaspoon Mace powder
- Prepare To taste Salt
- Take 2 tablespoons Ghee for frying
- Take Ingredients for gravy
- Prepare 1 tablespoon onion paste
- Prepare 1 teaspoon Ginger, garlic paste
- Make ready 1 teaspoon red chilli powder
- Take 1 teaspoon Turmeric powder
- Prepare 1 teaspoon coriander powder
- Prepare 1 teaspoon Garam masala powder
- Get 1 teaspoon cashew nuts paste
- Make ready 1 tablespoon fried onions paste
- Take 2 tablespoons yoghurt
- Prepare To taste Salt
- Make ready 1 tablespoon Ghee
- Get For filling
- Make ready 1 cup cheese cubes
Find the complete instructions on Bawarchi. How to Make Raw Banana Kofta Curry. Boil raw bananas with the skin. Cool it, remove the skin, mash and keep aside.
Steps to make Cheese stuffed Raw Banana Koftas:
- Firstly Mix all the ingredients of kofta and divide into 12 equal portions and make balls and fill the cheese and closed it.
- Then Heat ghee in a kadhai (wok) and deep fry over medium heat until golden brown.
- After that Put yogurt in a bowl, add coriander, red chilies and turmeric, and mix it.
- Heat ghee in a handi (pan), add the garlic and ginger pastes, saute it then add cashew paste saute for 2 min then add curd gravy and mix it nicely.
- Finally add water and boiled it then add koftas in it gives one boil your cheese stuffed kofta is ready.
- Enjoy with roti, naan.
Raw Banana Koftas is an interesting lunch/dinner recipe. Made with banana, tomato puree and potato, this easy recipe can be served with roti or rice. Add the ginger juliennes, remaining ground spices, slit green chilies. Season with rock salt and pour over the prepares koftas (raw banana balls). Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes, how to make kofta based curries, kofta sabzi recipes, kela ka Kofta, Plantain Kofta Curry This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic.
So that is going to wrap it up for this exceptional food cheese stuffed raw banana koftas recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
