Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, cheese stuffed raw banana koftas. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
When the oil becomes hot, place the koftas. Serve banana koftas with coconut chutney or coriander chutney or mint chutney. Raw Banana Kofta aka Kela Kofta is a classic among North Indian vegetarian recipes usually served on special occasions.
Cheese stuffed Raw Banana Koftas is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Cheese stuffed Raw Banana Koftas is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have cheese stuffed raw banana koftas using 25 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheese stuffed Raw Banana Koftas:
- Prepare Ingredients for koftas
- Prepare 200 gram boiled Raw Banana
- Get 2 pieces boiled potatoes
- Prepare 150 gram Paneer
- Get 1 teaspoon amchur powder
- Take 1 teaspoon red chilli powder
- Make ready 1/2 tablespoon Green cardamom powder
- Make ready 1/2 tablespoon Cinnamon powder
- Prepare 1/4 teaspoon Mace powder
- Make ready To taste Salt
- Get 2 tablespoons Ghee for frying
- Get Ingredients for gravy
- Take 1 tablespoon onion paste
- Prepare 1 teaspoon Ginger, garlic paste
- Take 1 teaspoon red chilli powder
- Make ready 1 teaspoon Turmeric powder
- Take 1 teaspoon coriander powder
- Take 1 teaspoon Garam masala powder
- Get 1 teaspoon cashew nuts paste
- Take 1 tablespoon fried onions paste
- Prepare 2 tablespoons yoghurt
- Prepare To taste Salt
- Get 1 tablespoon Ghee
- Prepare For filling
- Prepare 1 cup cheese cubes
Find the complete instructions on Bawarchi. How to Make Raw Banana Kofta Curry. Boil raw bananas with the skin. Cool it, remove the skin, mash and keep aside.
Instructions to make Cheese stuffed Raw Banana Koftas:
- Firstly Mix all the ingredients of kofta and divide into 12 equal portions and make balls and fill the cheese and closed it.
- Then Heat ghee in a kadhai (wok) and deep fry over medium heat until golden brown.
- After that Put yogurt in a bowl, add coriander, red chilies and turmeric, and mix it.
- Heat ghee in a handi (pan), add the garlic and ginger pastes, saute it then add cashew paste saute for 2 min then add curd gravy and mix it nicely.
- Finally add water and boiled it then add koftas in it gives one boil your cheese stuffed kofta is ready.
- Enjoy with roti, naan.
Raw Banana Koftas is an interesting lunch/dinner recipe. Made with banana, tomato puree and potato, this easy recipe can be served with roti or rice. Add the ginger juliennes, remaining ground spices, slit green chilies. Season with rock salt and pour over the prepares koftas (raw banana balls). Kachacha Kela Kofta Curry,Kota Tari,raw banana kofta curry, kofta curries, kofta recipes, raw banana recipes, side dish for rotis, restaurant style kofta recipes,low fat kofta recipes, how to make kofta based curries, kofta sabzi recipes, kela ka Kofta, Plantain Kofta Curry This raw banana kofta is one among the recipes which i gave for the magazine and i made this without onion and garlic.
So that’s going to wrap this up with this special food cheese stuffed raw banana koftas recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
