Moong Dal khichdi
Moong Dal khichdi

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, moong dal khichdi. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Moong Dal khichdi is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Moong Dal khichdi is something that I have loved my entire life. They’re fine and they look wonderful.

Moong Dal Khichdi is a complete meal in itself. For those unaware, khichdi is a complete meal made with rice and lentils which are pressure cooked together and in India it's synonyms with illness. - Moong Dal Khichdi is a light Indian lunch or dinner food, which can be considered to be savoury poridge rice in the western world. however this is simple moong dal khichdi recipe and it is ideal recipe for young kids and for those finally i would like to highlight my other rice based recipes collection with this post of khichdi recipe. it. Moong Dal Khichdi recipe is a rice dish made with yellow moong dal also called as green gram.

To begin with this recipe, we have to first prepare a few components. You can have moong dal khichdi using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Moong Dal khichdi:
  1. Get 1 bowl green gram dal
  2. Make ready 1/2 bowl rice
  3. Get 1 tsp oil
  4. Get 1 onion chopped
  5. Prepare 1 tomato chopped
  6. Make ready to taste salt
  7. Make ready 1/2 tsp black pepper powder
  8. Make ready 1/4 tsp turmeric powder
  9. Take as needed water

I have added the laucki (ghia, opo squash. Khichdi recipes are common throughout India. Moong dal khichdi is one of the most popular versions of this dal and rice recipe. Khichdi recipes are usually eaten on the days of religious fasting.

Steps to make Moong Dal khichdi:
  1. In a pressure cooker add oil.add onion and tomato and saute for two minutes.now add spices.mix well,add Dal and rice. ada water.cover with cooker lid and wait till 3 whistles.khichdi is ready.

This is my style of preparing moong dal khichdi and I love it very much. It can be packed for lunch also. Today we will learn how to make Moong dal khichdi and a quick side dish for it using potatoes. Moong Dal Khichdi is a healthy recipe advised by doctors in many health ailments. Green grams (Moong daal) is used with rice to cook this healthy and delicious recipe.

So that’s going to wrap it up with this special food moong dal khichdi recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!