Nasi lemak Cake
Nasi lemak Cake

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, nasi lemak cake. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Nasi lemak Cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Nasi lemak Cake is something which I’ve loved my entire life.

Rec рецепт торта «Наси Лемак» Ингредиент: Рис Бабочка гороха цветок Santan Листья пандана арахис Икан Билис Самбай Белакан Огурец Яйцо ~ Пожалуйста. I know that a ketchup cake exists, because I've watched a video of somebody making it, much to my horror. Then, I heard that there's now something called a Nasi Lemak Cake.

To begin with this recipe, we have to prepare a few ingredients. You can have nasi lemak cake using 24 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nasi lemak Cake:
  1. Get Ingredients to cook the rice
  2. Prepare 500 gm rice
  3. Make ready 100 ml Coconut milk
  4. Prepare 20 gm Ginger
  5. Make ready 1 shallot sliced
  6. Make ready 150 ml + 50 ml coconut milk diluted in milk
  7. Make ready 500 ml water
  8. Prepare 2 knots of daun pandan (Pandanus amaryllifolius)
  9. Take Ingredients to make the prawn with petai (sticky bean) sambal
  10. Take 200 gm prawn cleaned and deveined
  11. Take 200 gm petai (sticky bean)
  12. Prepare 50 gm dry chilli soak and grind to smooth paste
  13. Get 2 tbsp Ginger, garlic
  14. Make ready 200 gm Onion
  15. Get as needed Water
  16. Get As required Salt
  17. Get As required Oil
  18. Take 1 small lemon size tamarind water
  19. Make ready 2 tbsp sugar
  20. Prepare Garnishing
  21. Prepare As needed Fried Peanuts
  22. Get 1 Cucumber
  23. Get As required Fried Anchovies
  24. Make ready 3 eggs

It is commonly found in Malaysia, where it is considered the national dish. Nasi lemak - Malaysian coconut milk rice, served with sambal, fried crispy anchovies, toasted peanuts and cucumber. This is the best and most authentic nasi lemak recipe! nasi lemak, nasi lemak bungus, sambal ikan bilis, coconut milk rice, spicy anchovies, nasi lemak The taste reminded me of the traditional nasi lemak I grew up with. I tweaked the recipe a little by.

Steps to make Nasi lemak Cake:
  1. In a rice cooker, add rice, ginger, shallot, coconut milk, water and daun pandan leaves. Stir well and let it cook.
  2. Heat pan, pour oil and add blended dried chillies, red onion, garlic and ginger. Add water and stir-fry the ingredients until the oil separates.
  3. Add prawns, tamarind paste, and sugar and continue to stir-fry the sambal until it thickens.
  4. On medium heat, stir-fry the sambal for at least 10 minutes. Set it aside when ready.
  5. How to Assemble the Cake: - - Crack eggs. Heat a flat pan and fry the eggs in 3 separate batches While pouring the egg, spread it evenly on the pan. Set it aside when ready. Add rice in a 7-inch cake tin/tray and flatten the rice evenly. Add 1 tablespoon of sambal on top of the rice and spread it evenly. Place a slice of egg and add on another batch of rice. Repeat the steps until the rice and eggs are finished. When completed, spread more sambal on top of the rice.
  6. Sprinkle some peanuts and fried anchovies over it. Gently remove the cake tin/tray and assemble the cucumber around using a toothpick. Keep the ingredients together by tying a butcher string or ribbon around it. - - Good to Know: To remove the cake easily, use a cake tin/tray that has a clamp on the side.

Malaysian Nasi Lemak. this link is to an external site that may or may not meet accessibility guidelines. Think you can't cook Malaysian food? This spicy, tangy, vibrant cuisine is well within reach if you have a copy of chef Christina Arokiasamy's. 'Nasi lemak', the national and traditional dish of Malaysia is cooked in coconut milk with some pandan leaves for its fragrance. This amazing dish served with 'sambal' and a variety of delicious side dishes. However, I don't think that this recipe was developed well.

So that is going to wrap it up for this special food nasi lemak cake recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!