Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, brussel sprout salad with bacon and blue cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Toss with bacon and Gorgonzola cheese crumbles to serve. I used laughing cow blue cheese wedges and I roasted the Brussels sprouts in the oven because I like the carmelization and then added them at. Thinly sliced brussel sprouts, crumbled bacon, Parmesan, almonds, and shallot citrus dressing.
Brussel Sprout Salad with Bacon and Blue Cheese is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Brussel Sprout Salad with Bacon and Blue Cheese is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook brussel sprout salad with bacon and blue cheese using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brussel Sprout Salad with Bacon and Blue Cheese:
- Get olive oil
- Prepare red wine vinegar
- Take maple syrup
- Make ready salt
- Make ready pepper
- Take blue cheese crumbles
- Prepare brussel sprouts-shredded
- Take parsley chopped
- Take dried cranberries
- Make ready minced red onion
- Prepare bacon cooked and crumbled
Thanks for stopping by, Please Subscribe, Suggest & Comment! Brussel Sprout Salad is a simple and delicious salad with bacon, dried cranberries, almonds, and a light citrus dressing. Brussels sprouts pair beautifully with a bright acid like citrus or vinegar as well as with earthy cheeses like goat cheese and blue cheese. Learn how to make Pecan and Blue Cheese Brussels Sprout Salad.
Steps to make Brussel Sprout Salad with Bacon and Blue Cheese:
- Whisk together the olive oil, vinegar, maple syrup, salt and pepper. Set aside.
- In another bowl, toss together the shredded brussel sprouts with the parsley. I used my Ninja to shred the brussel sprouts.
- Now add the blue cheese crumbles, cranberries, onion and bacon bits to the brussel sprout and parsley. Toss well.
- Add the olive oil mixture to the brussel sprout and coat well.
Place Brussels sprouts and pecans in a large bowl; toss to combine. The Brussels are cooked in bacon grease (gah, you Add the brussels to the bacon grease still in the skillet and stir to coat. Crisp tender brussels sprouts baked in a rich and creamy cheese sauce, and topped with crispy smoky bacon. This is the perfect holiday side dish This is the perfect holiday side dish recipe! This Brussels Sprouts Gratin recipe is one of those recipes we have with so many of our family dinners.
So that is going to wrap this up for this special food brussel sprout salad with bacon and blue cheese recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
