Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, cranberry-basil-bacon taters. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Transfer the mixture to a medium bowl and stir in the bacon and cranberries. For the butter: In a small bowl, mix together the butter, basil, orange zest and salt. Serve at room temperature alongside the scones.
Cranberry-Basil-Bacon Taters is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Cranberry-Basil-Bacon Taters is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook cranberry-basil-bacon taters using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cranberry-Basil-Bacon Taters:
- Prepare cranberry Alouette cheese
- Make ready yukon gold potatoes; quatered
- Make ready cream
- Prepare applewood bacon
- Get basil; chiffonade
- Prepare kosher salt and white pepper
It's so good, you'll want to double or triple the recipe! I have been sick with the flu for the past couple of days Repeat with remaining tater tots, cheese squares and bacon pieces. Dredge each tater tot in the brown sugar, pressing to coat. Today we made mashed potatoes loaded with bacon, chives, and a couple of other tasty ingredients, thus the name.
Steps to make Cranberry-Basil-Bacon Taters:
- Boil potatoes in cold, salted water until easily pierced with a paring knife. Drain. Set aside.
- Lay bacon on a baking tray. Bake at 400° for approximately 25 minutes or until bacon is crispy. Drain fat. Chop bacon into medium bite sized pieces.
- Combine cream and Alouette in a saucepan. Melt and stir to combine.
- Fold in basil and bacon. Season.
- Variations; Bell peppers, celery, vinegar, shallots, ground jalapeño powder, black pepper, cilantro, scallions, chives, cayenne, ancho chile, allspice, cardamom, espresso, brown sugar, dried fruits, nuts, chiles, habanero, lime, crushed pepper flakes, parsely, cream
My Bacon and Eggs Tater Tot Casserole is cheesy, crispy, bacony perfection! Add to it layers of crispy tater tots, scrambled eggs, cheese, and green onions and you've got a complete breakfast! I absolutely love to top this with some salsa and sometimes even a dollop of sour cream. You don't go through all the work of making a bacon cheeseburger and fries; you can enjoy that classic flavor by pulling together a few simple ingredients, popping your casserole dish in the oven and waiting for a big, bold homemade dinner to be ready in less than an hour. According to the number of snacks you need, cook half-strips of bacon until lightly browned but still limp enough to wrap.
So that is going to wrap this up for this exceptional food cranberry-basil-bacon taters recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
