Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shahi veg masala khichdi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vegetable Masala khichdi recipe with step by step photos - spiced and tasty vegetable khichdi made with mix vegetables, mung lentils, rice and spices. A delicious variation of a khichdi that is slightly spicy and includes mix veggies. Warm, comforting and nutritious. moong dal masala khichdi with step by step photo and video recipe. khichdi recipe has always been india's superfood or queen of all foods and perhaps the finally, i request you to check my other lunch recipes collection with this post of moong dal masala khichdi. it includes recipes like ven pongal.
Shahi Veg Masala Khichdi is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Shahi Veg Masala Khichdi is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have shahi veg masala khichdi using 34 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Shahi Veg Masala Khichdi:
- Take For khichdi:-
- Get 1/2 cup rice
- Get 2 tbsp moong dal yellow
- Make ready 2 tbsp split green moong dal
- Get 2 tbsp urad dal
- Take 2 tbsp chana dal
- Prepare 2 tbsp masoor dal
- Make ready 1/4 cup toor dal
- Make ready For vegetable:- 1 onion chopped
- Make ready 1 tomato finely chopped
- Make ready 1 potato chopped in cube
- Make ready 2 tbsp peas/matar
- Make ready 1/4 carrot chopped
- Take 2 tbsp sweet corn
- Prepare 2 tbsp capsicum chopped
- Get 4-5 cauliflower florets
- Make ready 1 tsp Spices used:- ginger garlic paste
- Prepare 1 slit green chilli
- Take 1/4 tsp haldi powder
- Prepare 1 tsp Kashmiri red chilli powder
- Get 1 tsp khichdi masala
- Take 1 tsp coriander jeera powder
- Prepare Salt as per taste
- Prepare 1 tbsp For tadka:- ghee
- Prepare 1 bay leaf/tej patta
- Take 2 pods cardamom/elaichi
- Get 3 clove/lavang
- Take 4 black pepper
- Prepare 1 dry red chilli
- Prepare 1 black badi elaichi
- Make ready 1 tsp cumin seeds
- Prepare 1 tsp jeera
- Get Pinch hing
- Prepare Other ingredients:- cashew nut, raisins
It is generally eaten during lunch or dinner as main dish. Shahi Khichdi goes well with chole, but it can also be eaten with rajma. It is a good option for holiday cooking. You should try this Shahi Khichdi recipe.
Steps to make Shahi Veg Masala Khichdi:
- Firstly rinse rice and dals 3-4 times and soak it in water for 15 minutes or until you prepare all the
- Ingredients for the khichdi.
- Heat oil or ghee in a pressure cooker or in a heavy bottomed pan and add whole spices let and fry for couple of seconds to infuse their flavours into oil.
- And then add mustard seeds to it. When mustard seeds start to pop and splutter add cumin seeds and hing.
- Fry them for couple of seconds till the cumin seeds change it's colour to deep brown.
- Add onion and ginger garlic paste and slit green chilli. Continue to saute.
- Now add vegetable and salt to taste and saute for a minute.
- Now add all powdered masala and saute on low flame.
- Now add all dals and saute for a minute on low flame.
- Now add rice and mix well. And pour water approximately 3 cup and mix well.
- Now add other ingredients and 1 boil.
- Cover the lid of a pressure cooker and put the weight on. Let it cook on medium flame for 4-5 whistle.
- Let the pressure completely before opening the lid. Last add finely chopped coriander leaves and mix them well.
- Serve this delicious and comforting bowl of shahi veg masala khichdi with yogurt/raita, papad, pickle, buttermilk and ghee.
Masala Khichdi is a spicy variation of simple khichdi. This is healthy but ultimate comfort food. Khichdi is basically prepared with rice and lentils. Adding a few vegetables with spicy tomato seasoning makes khichdi a complete meal. Usually khichdi is served with yogurt, pickle and papdam.
So that’s going to wrap it up for this exceptional food shahi veg masala khichdi recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
