Banana Leaf  wrapped pork
Banana Leaf  wrapped pork

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, banana leaf  wrapped pork. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Banana Leaf  wrapped pork is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Banana Leaf  wrapped pork is something that I’ve loved my entire life.

Wrap the rice and pork as you would a sandwich. Wrap with a second piece of banana leaf. Then, place the banana leaf-wrapped rice and pork in the steamer basket.

To begin with this particular recipe, we have to prepare a few components. You can cook banana leaf  wrapped pork using 18 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Banana Leaf  wrapped pork:
  1. Take —–pork—–
  2. Get ground pork
  3. Make ready dehydrated onions
  4. Prepare large eggs
  5. Take crushed snack crackers, I used Ritz Crackers
  6. Prepare mozzarella cheese shredded
  7. Get salt
  8. Get granulated garlic powder
  9. Make ready chopped parsley
  10. Prepare extra sharp cheddar cheese
  11. Take –sauce—
  12. Get crushed tomatoes
  13. Take basil
  14. Make ready chopped parsley
  15. Prepare balsamic vinegar
  16. Take butter
  17. Make ready ———wrap———
  18. Take large banana leaf

Banana leaves are one of the most sensual things to have in your kitchen. They are glossy and tender, redolent with the smell of the jungle, and impressively To use the leaves, defrost, gently unfold them (they're as long as a big beach towel), and begin wrapping the pork. Sally spreads the leaves out as. Banana leaves give an aromatic flavor quintessential to Philippine cooking, like in this recipe for wrapped chicken pork adobo and steamed rice.

Steps to make Banana Leaf  wrapped pork:
  1. Preheat oven 390 degrees Fahrenheit
  2. Mix the pork, salt eggs, garlic, parsley, and Ritz Crackers together.
  3. Put pork mixture on the leaf. Flatten out half of the pork mixture on part of the banana leaf.
  4. Then add half the mozzarella and cheddar cheeses to the center of the pork. Repeat with the other half of ingredients.
  5. Enclose the pork around the cheeses.
  6. Fold covering the pork with banana leaf and tie it up.
  7. Set wrapped pork in an oven safe dish and bake in oven for 1 hour. Let rest 10 minutes
  8. Mix all the sauce ingredients and simmer 7 minutes serve on top of pork
  9. Serve I hope you enjoy!

Called binalot in the Philippines, this lunch pack wrapped in banana leaves has a certain uniqueness that makes eating an adventure. Wash banana leaves and set aside. Take all wet and dry ingredients and mix in a small bowl, mix well until paste is formed. Place pork roast in the center, and rub with your seasoning paste. Wrap tightly, leaves first then foil.

So that is going to wrap it up for this special food banana leaf  wrapped pork recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!