šŸ‡®šŸ‡© Ubi Goreng (Fried Sweet Potato) #Gorengan_01
šŸ‡®šŸ‡© Ubi Goreng (Fried Sweet Potato) #Gorengan_01

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, šŸ‡®šŸ‡© ubi goreng (fried sweet potato) #gorengan_01. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

šŸ‡®šŸ‡© Ubi Goreng (Fried Sweet Potato) #Gorengan_01 is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. šŸ‡®šŸ‡© Ubi Goreng (Fried Sweet Potato) #Gorengan_01 is something which I have loved my entire life. They are nice and they look fantastic.

Sweet potatoes coated with flour, one of the common hawker food in Singapore. Note: If you want it look attractive, you can add a little bit of turmeric. Ingin cemilan Ramadhan yang mudah dan berbeda?

To get started with this recipe, we must first prepare a few ingredients. You can cook šŸ‡®šŸ‡© ubi goreng (fried sweet potato) #gorengan_01 using 7 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make šŸ‡®šŸ‡© Ubi Goreng (Fried Sweet Potato) #Gorengan_01:
  1. Take 0,5 cm sliced sweet potato (small size)
  2. Make ready 4 tbs all purpose flour
  3. Take 3 tsp sugar
  4. Take pinch salt
  5. Take few drops vanilla extract
  6. Prepare water
  7. Make ready cooking oil

This version is improved version, slightly softer than the previous version. Freshly deep-fried pisang goreng (Indonesian fried bananas). The all-important batter for crispy pisang goreng. Pisang goreng is like french fries, they taste amazing while piping hot, not so when it's cold and uh, soggy.

Steps to make šŸ‡®šŸ‡© Ubi Goreng (Fried Sweet Potato) #Gorengan_01:
  1. In a bowl, mix all purpose flour, sugar, salt, vanilla extract and water, stir it well to make a smooth battered, battered should be not too thick nor too thin.
  2. Dip sliced sweet potato into batter, and fry into hot oil in a wok. fry until golden brown.

Learn how to make the best steamed kue talam ubi with this recipe. All the tips you need to know. Kue talam ubi is one of my absolute favorite Indonesian cakes. Due to the lack of oven back in the old days, most of Indonesian (or Asian for that matter) cakes are steamed. Kwetiau goreng (Indonesian for 'fried flat noodle') is a Chinese Indonesian stir fried flat rice noodle dish from Indonesia and popular in Southeast Asia.

So that is going to wrap this up for this exceptional food šŸ‡®šŸ‡© ubi goreng (fried sweet potato) #gorengan_01 recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!