Paneer  paratha with  butter
Paneer  paratha with  butter

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, paneer  paratha with  butter. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Paneer paratha is one of the many popular paratha varieties from Punjab. Its an all time favorite paratha at home and is served in most restaurants as well as Punjabi dhabas (road side eateries). The Best way to have paneer paratha is with some curd or homemade white butter. paratha's can be easily consumed as itself or perhaps with a big slice of butter or curd. but certainly it would taste great with any curries recipe too. additionally and curd. alternatively, paneer paratha can also be prepared with combination of potatoes and paneer to make it aloo paneeer paratha recipe.

Paneer  paratha with  butter is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Paneer  paratha with  butter is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have paneer  paratha with  butter using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Paneer  paratha with  butter:
  1. Make ready 1 cup Wheat flour
  2. Get 100 Gm cheese
  3. Prepare 1 spoon dry ginger powder
  4. Get 1 spoon dry mango powder
  5. Take 1 spoon red chilli powder
  6. Take 1 spoon green chilli paste
  7. Prepare to taste Salt
  8. Make ready 2 onions finely chopped

Learn quick & easy recipe of paneer paratha served with a side dish like raita. I have tried innumerable varieties of paneer paratha recipes over the years using a combination of different spice mixes, with and without onion. Palak Paneer, Mutter Paneer, Kadai Paneer, Paneer Butter Masala, Shahi Paneer (part of Mughlai Cuisine) and Paneer Korma being some of the very popular side dishes prepared with Paneer. Now let's get back to recipe for Paneer Paratha.

Instructions to make Paneer  paratha with  butter:
  1. Paneer or onion ko chhodh kar sabhi ingredients ko atte main goondh le
  2. Ab iski loi banale or isme ghee laga le paneer or onion ki stuffing Karein
  3. Ab isko bale le
  4. Tave par ghee lagke parantha sake le
  5. Ab iski side change Karein or dosri side ghee laga ke parantha sake le

Paneer Paratha is one of the many popular paratha varieties from punjab. its an all time favorite paratha at home and is served in most restaurants as Flip once or twice till the paneer paratha has golden spots and is evenly cooked. Place them in a roti basket or casserole. Paneer paratha is the most loved paratha at home next to aloo paratha. Add some butter on top and edges. Spread the butter and cook until light brown spots appear on both sides.

So that is going to wrap it up for this special food paneer  paratha with  butter recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!