Creamy Smooth Sweet Potato Bites
Creamy Smooth Sweet Potato Bites

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy smooth sweet potato bites. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Have you tried mashed sweet potatoes, yet? It's easy to fall in love with this ultra-creamy mash made with butter and a hint of cinnamon. Using a potato masher or fork will make a creamy mash with a little texture.

Creamy Smooth Sweet Potato Bites is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Creamy Smooth Sweet Potato Bites is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook creamy smooth sweet potato bites using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Smooth Sweet Potato Bites:
  1. Get 600 grams Sweet potato
  2. Get 70 grams Butter
  3. Take 90 grams Light brown sugar (or white sugar)
  4. Make ready 2 Egg yolks
  5. Prepare 6 tbsp Heavy cream (or half cream, half milk)
  6. Make ready 1 tbsp Rum (optional)
  7. Get 1 few drops Vanilla oil
  8. Take 1 Egg yolk for brushing

Here is the recipe for this simple dish. Feel free to use ANY herb/seasoning you want to change the flavor. I love to use chili powder, it gives the sweet. Steak bites and sweet potatoes with curry aioli for dipping- you heard that right!

Instructions to make Creamy Smooth Sweet Potato Bites:
  1. Peel the sweet potatoes and cut into 3 cm chunks. Put into a pot and put in enough water to cover the potatoes. Turn on the heat and cook the potatoes. When you can easily poke a skewer through, they are done.
  2. Drain the potatoes and mash. While still warm, add the butter and sugar and mix well.
  3. Add the cream, rum, vanilla, and egg yolk and mix.
  4. Strain the mixture. It will become creamy. Preheat the oven to 190°C.
  5. Put the mixture into a pastry bag. You can also spoon the mixture into the cups at this stage.
  6. Squeeze the mixture into containers or cups of your choice. Brush egg yolk on top if desired. This time, I didn't brush the egg yolk on.
  7. Once the oven is heated, bake for about 10-20 minutes. The baking time may vary due to the shape of your containers, so keep an eye on it and adjust as necessary.
  8. The finished product!
  9. It's so smooth and flavorsome! I love sweet potatoes.
  10. For a denser texture but with the same flavor, also give my "Sweet Potato Bites"a try! - - https://cookpad.com/us/recipes/150336-sweet-potato-bites

You could serve them with mashed potatoes, a good salad or just give your littles some toothpicks and make eating extra In a small bowl mix together mayonnaise, garlic and curry powder until smooth and set aside. Though I love sweet potatoes in all of the aforementioned ways, my absolute favorite is as follows. Remove potatoes and allow to cool long enough that you can handle them easily. Remove skins—they should slide right off. Place all ingredients in a food processor and puree until smooth.

So that’s going to wrap this up with this exceptional food creamy smooth sweet potato bites recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!