Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, mike's 1970's meatloaf dinner. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mike prepares one if his favorite comfort foods, made with no meat and loaded with vegetable protein and fiber. What's a meatloaf without mashed potatoes. He is noted for his powerful, wide-ranging voice and theatrical live shows.
Mike's 1970's Meatloaf Dinner is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Mike's 1970's Meatloaf Dinner is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mike's 1970's meatloaf dinner using 25 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mike's 1970's Meatloaf Dinner:
- Make ready ● For The Meatloaf Mixture
- Make ready Fresh Lean Ground Pork
- Take 80/20 Fresh Ground Hamburger
- Prepare Italian Bread Crumbs
- Prepare Dehydrated Onions
- Get LG Egglands Best Eggs
- Get Whole Milk
- Make ready Fresh Ground Black Pepper
- Get Kosher Salt
- Prepare Granulated Garlic Powder
- Get Granulated Onion Powder
- Take Au Jus Extract
- Get Better Than Bouillon
- Get McCormick Meatloaf Seasoning
- Take ● For The EZ Mashed Potatoes
- Take Trays Bob Evans Mashed Potatoes [the best brand out there]
- Take Heinz Homestyle Brown Gravy
- Get ● For The EZ Sweet Corn
- Get Del Monte Sweet Corn
- Prepare Dried Parsley
- Make ready Dried Rosemary
- Make ready Sweet Salted Butter
- Prepare ● For The Options
- Make ready Thick Sliced Garlic Bread
- Make ready Side Salads
See all episodes from Back in Time for Dinner. Timings (where shown) are from the start of the programme in hours and minutes. Matty's TV dinner meatloaf. (SBS VICELAND). Add to a cold pan with olive oil and then turn up the heat to medium and cook until crisp.
Instructions to make Mike's 1970's Meatloaf Dinner:
- Mix everything together well. Pack meat in a translucent pan tightly. No air gaps. Create wells to the sides just in case any fat wants to boil over. Dash top with black pepper, garlic and onion powder.
- Bake meatloaf at 350° for 1.5 hours. Allow meatloaf to stand for 5 minutes prior to serving. Top with hot gravy.
- Au Jus extract pictured.
- Season and heat your corn.
- Heat your gravy as well. Back in the day, our mothers used packet gravy. I would not recommend it unless you really like a heavy salt content.
- Heat your mashed potatoes. Man oh man is this a good brand! You'll want this! No mess - no fuss!
- Garlic bread pictured. Just oven heat as per manufacturer's directions.
- Garnish with fresh parsley. Serve piping hot. Enjoy!
Hide them inside this roll-in-one meatloaf! This mid-sixties recipe for a rolled, stuffed meatloaf The idea was that by filling the traditional, family-favorite dinner with green beans, you could save the Roll-in-one stuffed meatloaf. A new one-dish meat and vegetable dinner — and soup makes it great! Momma's Meatloaf is a classic meatloaf that has the best flavor ever! This meatloaf recipe is easy to make, holds together, and has the best glaze on top!
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