Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, whole wheat jaggery plum cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Whole wheat jaggery plum cake is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Whole wheat jaggery plum cake is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have whole wheat jaggery plum cake using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Whole wheat jaggery plum cake:
- Make ready wheat flour
- Get jaggery
- Take oil
- Make ready curd
- Get Baking powder
- Prepare baking soda
- Get Cinnamon powder
- Make ready ginger powder
- Prepare Vanilla essence
- Prepare dry fruits (almond, fig, apricots, dates, raisins,)
- Make ready orange or mix fruits juice
I wanted to try a whole wheat cake without sugar ever since I started baking at home. I have tried a few recipes, but I found this recipe turns out perfect This whole wheat jaggery cake can be given to toddlers after one year to satisfy their sweet tooth. You can also check more healthy cake and muffin. This Kerala style plum cake is made without alcohol.
Instructions to make Whole wheat jaggery plum cake:
- Sieve all dry ingredients in a bowl - Whole wheat flour, baking soda and powder, cinnamon powder, ginger powder.
- Add soaked dried fruits along with half quantity of almonds and walnuts.
- In separate bowl, add oil, curd, vanilla essence. Melt jaggery in microwave for one min with interval of 30 sec and add into the mixture to form a smooth puree.
- Add both dry and wet ingredients to form a thick batter. Add little milk, if batter gets too thick.
- Grease a baking dish and pour the cake batter in it. Sprinkle some crushed nuts on top of the batter.
- Bake the cake in preheated oven at 160 degrees for 22 min. Once baked check with tooth pick. Once ready remove the cake from the airfryer and allow it to cool down.
- Once cool, cut into desired pcs and serve.
I have made this cake both with fresh orange juice and apple juice on various occasions. So this is a healthy bake. The amount of sugar and oil added is also not too. Crispy Whole Wheat Jaggery Cookies are the perfect accompaniment to your chai! These are eggless, free of refined sugar and made with basic ingredients!
So that’s going to wrap it up for this special food whole wheat jaggery plum cake recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
