Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sabudana kheer (for fast). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sabudana kheer (for fast) is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Sabudana kheer (for fast) is something that I have loved my whole life.
Sabudana kheer - Creamy, delicious & thick pudding made with tapioca pearls, milk, sweetener & cardamoms. Sabudana is the hindi name for Hence they are combined with nutritious ingredients and cooked. Learn how to make Sabudana Kheer / Sago Pudding recipe.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sabudana kheer (for fast) using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sabudana kheer (for fast):
- Make ready 1 kg Milk
- Take 100 gm sabudana ( 2-3 hour bheege hue)
- Prepare 300 gm sugar
- Get Dry fruits
- Prepare Kesar
- Prepare Elaichi powder
- Make ready Jaiphal javitri powder
A Sabudana Kheer is no exception, and you'll find many variations of this comforting sago and milk pudding throughout India. Called Javvarisi Payasam or Sabakki Payasa in the South of India, it's known as Sabudana Kheer or Sabudane Ki Kheer in other parts of the country and typically eaten during. Sabudana kheer is a gourmet dessert. Kheer is lightly flavored with cardamom and saffron.
Steps to make Sabudana kheer (for fast):
- Milk boil karein
- Bheege hue saboodaana add karein aur continue chalate hue pakne de jab tak wo achhe se gal kar transperant na ho jaye
- Ab sugar add karein aur 5-7 minutes tak pakne de
- Last main dry fruits, ilichi powder, jayfal javitri powder aur kesar add karein
- Hot aur cold jaise chahe serve karein
This is easy recipe to make. Kheer Recipe: Kheer is one of the most loved Indian dessert that is made in our homes to celebrate almost every occasion and festival and even without one. Sabudana Kheer Recipe for fasting or vrat. Add the sabudana to the milk and cook, stirring, till the sabudana is fully cooked and the kheer thickened. Add almonds, sugar and green cardamom powder and mix well.
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