Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, bhaji with plain paratha. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bhaji with plain paratha is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Bhaji with plain paratha is something which I’ve loved my whole life.
plain paratha recipe with step by step photos. paratha or paranthas are a category of indian breads that are very popular. shared two techniques of Paratha recipe with step by step photos - Paratha or paranthas Are Indian flatbread which is often made for breakfast or as a tiffin box to go with pickle. Plain paratha, triangle paratha is very popular indian flat bread recipe, learn triangle plain paratha folding technique with easy step by step pictures. Plain Paratha or plain triangle paratha is most popular and common paratha in North India made very frequently at least in parent's and in-law home.
To get started with this recipe, we have to first prepare a few components. You can cook bhaji with plain paratha using 31 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Bhaji with plain paratha:
- Get 1/2 cup cabbage
- Make ready 1/2 cup cauliflower
- Get 1/2 cup capsicum
- Get 1/4 bottle guard
- Get 2 potatoes
- Prepare As required Salt
- Make ready 1 tbsp Pau bhaji masala
- Prepare 1/2 tbsp Turmeric powder
- Make ready 1/2 tbsp red chilli powder
- Take 1/2 tbsp coriander powder
- Take 1 tbsp butter
- Prepare 1/2 tbsp oil
- Get 2 pinches asafoetida
- Make ready 1/2 tbsp cumin seeds
- Get For gravy:
- Make ready 1 onion
- Make ready 1 tomato
- Take 1/4 cup cabbage
- Prepare 1/2 cup capsicum
- Prepare 1/2 tbs Salt
- Take 1/2 tbs pau bhaji masala
- Prepare 1/2 coriander powder
- Make ready 1/4 tbs red chilli powder
- Make ready 1 tbs butter
- Take Handful coriander leaves for granishing
- Make ready as required onion for granishing
- Make ready as required lemon for granishing
- Prepare For Bhakhari :
- Prepare as required Wheat flour
- Get as required Salt
- Make ready As required Water
Plain Paratha (Parantha) is yummy triangle shaped Indian flat-bread made of whole-wheat flour. There are various types of parathas that one can prepare e.g with filling of aloo, gobi, paneer, etc. A wide variety of plain paratha options are available to you Our paratha recipe is a plain paratha recipe which is a basic Punjabi paratha. Parathas are versatile and can be relished in any meal of the day, be it breakfast, lunch or dinner.
Instructions to make Bhaji with plain paratha:
- Take a pressure cooker and cut cabbage, cauliflower, potato, bottle guard wash it and pressure cook it for 3 whistles.
- After 20 minutes take a masher and mash the vegetables well.
- Next take a pan and add butter and oil add cumin seed and asafoetida, turmeric powder and add mashed vegetable.
- After that add turmeric powder, salt, red chilli powder, coriander powder and pau bhaji masala and mix it well.
- For gravy :
- Take another tawa or pan add garlic, ginger and green chilli paste after that add onion when it turns golden color after that add capsicum after sometime add tomato and lastly add cabbage and mix it well.
- And add slight masala like salt, pau bhaji masala, red chilli powder.
- And add that prepared mashed vegetables in gravy and cook for 5 to 7 minutes.
- Garnish with coriander.
- For bhakhari : Make a dough of wheat flour add salt and oil in it.
- Make a ball of dough and smoothly wrap it and make a circular shape of bhakhari.(if you want then Sprinkle oil and red chilli powder as shown in 2nd image)
- Enjoy the food.
Paratha are also known as poronthay, paranthe, porontay, palota, palata and farata. Plain Paratha-How to make Plain Paratha. Paratha Storage - If you are not going to consume the parathas immediately after making, wrap the parathas when it is warm in a soft cotton cloth (keep a separate new washed handkerchief especially for this) and keep it in a stainless. Plain paratha recipe - This the simple, BASIC, EASY to make and most popular paratha recipe from India. This tawa paratha goes well with curry, dal At home, I make this plain paratha very often.
So that is going to wrap this up with this exceptional food bhaji with plain paratha recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
