Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shami kabab with paratha. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Shami kabab with Paratha is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Shami kabab with Paratha is something which I’ve loved my whole life. They are nice and they look wonderful.
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To begin with this particular recipe, we must prepare a few components. You can cook shami kabab with paratha using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shami kabab with Paratha:
- Get 1 kg Beef meat
- Take 1 cup Chana daal
- Prepare 1 tbsp Gram masala
- Prepare 1/2 tsp haldi
- Take 1 tsp Kaskhas
- Take 10 _15 Red whole chilli
- Prepare 2 tbsp Ginger garlic paste
- Prepare 10 _12 Green chilies finely chopped
- Prepare 1 onion chopped
- Take 2 tbsp oil
- Make ready 1/2 cup Coriander leaves
- Take 3 egg
- Take Salt as your taste
- Get 1/2 tsp Roasted Zeera powder
- Prepare 1/2 tsp Roasted coriander powder
I have dipped these in egg and coated in bread crumbs. Shami kabab recipe Hyderabadi or mutton shami kabab recipe is a famous hyderabadi kabab dish which is made with mutton. The shami is an authentic Hyderabadi cuisine which is made by a paste of meat and chana dal(chick pea lentils). Shami Kabab is one of the most devoured dish in Pakistan and can be used in sandwiches and bun kabab.
Instructions to make Shami kabab with Paratha:
- Ek pan me channay ki daal wash kar ke is me 3 glass pani dal kar is me garam masala powder.
- Haldi,ginger garlic paste, red whole chilli,coriander seed,onion,oil,kaskhas aur Beef meat dal kar cook karein jab daal gal Jay aur pani dry ho Jay to
- Flame off kar dun.aur sil /chopper me finely pees lein.
- Phir is me salt,green chilli, 1 egg, coriander leaves,Roasted zeera powder,Roasted coriander powder dal kar mix karein aur kabab ki shape me bana kar beat egg me deep kar ke fry kar Lein
- Shami kabab ready. - Serve with Paratha and yogurt.
It is also eaten separately with naan, chapati, paratha, sheermal and taftaan. Here is how you can make delicious shami kababs at your home. An easy and authentic shami kabab recipe with tips to avoid shami kabab falling apart. A very popular and must kabab recipe for Eid and special occasions. Shami kabab recipe Ever so popular shami kabab recipe.
So that is going to wrap this up for this special food shami kabab with paratha recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
