Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, lebanese hummus with pitabread. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Lebanese hummus with pitabread is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Lebanese hummus with pitabread is something that I’ve loved my entire life. They are fine and they look fantastic.
How to make Hummus at home? Watch MasterChef Tarla Dalal explain in hindi the recipe & cooking method of Lebanese Hummus with Pita Bread. We love hummus, and we eat it quite often.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook lebanese hummus with pitabread using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lebanese hummus with pitabread:
- Make ready 1 cup soaked chickpeas overnight
- Make ready 2 tbsp tahina paste
- Make ready 5-6 gloves of garlic
- Make ready 2 tbsp olive oil
- Make ready to taste Salt
- Make ready 3 tbsp yoghurt or lemon juice
- Prepare 1 tbsp ginger chilli paste
- Take as required Water
Home » Lebanese Recipes » Homemade Lebanese Hummus with Pine Nuts. If I had to pinpoint the recipe that started it all, my Great Aunt Vieve's Lebanese hummus with toasted pine nuts would be the answer. Spiced Turkey With Hummus on Pita BreadAmusing Foodie. coriander seeds, heirloom tomato, kosher salt, pita bread, fennel. Manakish Zaatar is a traditional Lebanese variety of pita bread spiced with Zaatar.
Instructions to make Lebanese hummus with pitabread:
- First of all soak chickpeas for few hours or overnight next day boil them well till soft.
- Now combine chickpeas tahina paste yogurt salt garlic ginger chilli olive oil etc in blender and blend them till soft consistency and ur hummus dip is ready garnish with olives.
- Now you can have this hummus with pita bread or Arabic bread. This lebanese dish goes perfect with vinegar-soaked carrots chilli radish cucumbers olives lettuce onions etc.
Serve Manakish Zaatar as breakfast or as a party appetiser along with Tzatziki or Hummus too. It makes a good addition to a Lebanese or Middle Eastern lunch or dinner. How to make Hummus.-An Arabic dip mainly consumed with pita bread. Lebanese recipes are a rich mixture of a variety of ingredients that come from all the Lebanese regions, and each Lebanese area has its own special dishes that bespeak the culture of. Hummus, chickpea dip, Lebanese bread, pita bread.
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