Pork Tenderloin & Apple Sauté
Pork Tenderloin & Apple Sauté

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, pork tenderloin & apple sauté. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Our Most Popular Pork Tenderloin Recipe! You will love this tried and true, easy method of preparing pork tenderloin. Searing the meat forms a lovely crust sealing in the natural juices.

Pork Tenderloin & Apple Sauté is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Pork Tenderloin & Apple Sauté is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have pork tenderloin & apple sauté using 18 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Pork Tenderloin & Apple Sauté:
  1. Get Pork tenderloin
  2. Make ready Apple (Fuji)
  3. Make ready Green beans
  4. Take Olive oil
  5. Make ready Salt and black pepper
  6. Make ready Cake flour (or more as needed)
  7. Get Water
  8. Get Chicken bouillon granules (consommé)
  9. Take White wine
  10. Take Cranberry Rice
  11. Prepare Uncooked white rice
  12. Get Rizonni (or Spaghetti)
  13. Prepare Unsalted butter
  14. Take Water
  15. Make ready Chicken bouillon granules (consomme)
  16. Make ready Dried cranberries
  17. Get Sliced almonds
  18. Take Green onion

This Roasted Pork Tenderloin is an easy way to prepare a lean protein for dinner that's flavorful and pairs well with many different sides. Pork tenderloin is a lean, versatile, delicious cut of meat. These Recipes Are Kind Of A Pig Deal. Pork tenderloin is very tender and juicy when cooked properly, but there are a couple of challenges that make it easily prone to overcooking.

Steps to make Pork Tenderloin & Apple Sauté:
  1. Make the pilaf. Place the sliced almonds in a pot and roast until browned. Remove.
  2. Add butter to the pot and once it has melted, add the rizonni pasta (or broken up spaghetti) and cook on medium heat until golden.
  3. Add the rice and completely coat with the oil as it cooks.
  4. Add the water, bouillon, and dried cranberries. Bring it to a boil on high heat.
  5. Once boiling, lower the heat to low and let it cook for 15-20 more minutes. Once the liquid has evaporated, add the diagonally sliced green onion and the almonds from Step 1. Mix everything together.
  6. Wash the apple well, remove the seeds, and cut into 1cm cubes. (You can remove the skin if you want.) Rinse the green beans and cut them in half diagonally, lengthwise.
  7. Slice the tenderloin into 1 cm thick slices. Season both sides with salt and black pepper.
  8. Dust both sides with flour and shake off any excess.
  9. Heat 1 tablespoon of olive oil in a frying pan on medium-high heat. Add the apples from Step 6 and cook for 2 minutes, then remove.
  10. Add another tablespoon of olive oil to the same frying pan and cook the tenderloin until both sides have become browned. Remove.
  11. Pour in the wine and cook off the alcohol. Add the water, bouillon, and green beans. Then add the apples and bring to a boil. Once boiling, lower the heat to medium and simmer for 5 minutes.
  12. Add the tenderloin from Step 10 to heat it up again. Once the sauce thickens, taste it and adjust with salt and black pepper as needed. It's done.
  13. Serve on a dish with the cranberry rice from Step 5.

Keep reading and learn how to cook up the juiciest pork. Brine the pork tenderloin to make the meat more tender. For an elegant main course, try Ellie Krieger's Pork Tenderloin with Seasoned Rub recipe, a succulent roast spiced with cumin and coriander from Food Network. Pork tenderloin makes an elegant entree for a small dinner party but also can be roasted or grilled whole for a quick weeknight dinner. Pork tenderloin is lean and has almost no fat.

So that’s going to wrap it up for this special food pork tenderloin & apple sauté recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!