Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, masala papad salad. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Crispy papad topped with spicy salad makes a very refreshing appetizer. Masala Papad is full of flavors and very tempting. This is a very simple and easy recipe to make.
Masala Papad Salad is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Masala Papad Salad is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook masala papad salad using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Masala Papad Salad:
- Prepare papad
- Make ready chopped cucumber
- Make ready chopped tomato
- Get chopped carrot
- Get chopped onion
- Get chopped coriander
- Prepare black pepper powder
- Prepare red chilli flakes
- Make ready table salt
- Take chat masala
- Make ready cumin powder
- Make ready Greek yogurt
- Prepare green peas
Masala papad is another way in which you can ensure that you child eats some vegetables in the form of salad which is topped on papad. Masala papad is an Indian snack/ starter, that can be prepared very easily, yet very appetizing and delicious starter. It uses papad - a north Indian style papad specifically. This papad is made out of.
Instructions to make Masala Papad Salad:
- Roast a papad in microwave for 15 sec.
- Mix all the ingredients together and place them over the roasted papad. Serve immediately.
A crispy masala papad topped with deliciously tangy spicy salad makes a very refreshing appetiser. Masala Papad has a tangy twist. It is filled with different flavors and is very tempting. Masala Papad recipe is a very easy starter / appetizer with onion, tomato fillings and topped with chilli powder. Masala Papad Recipe is the most famous Indian Side accompaniment recipe to serve with Cocktails and Mocktails.
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