Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, japanese-style fried shrimp with tomato sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Japanese-style Fried Shrimp with Tomato Sauce is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Japanese-style Fried Shrimp with Tomato Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.
Place the shrimp in a bowl and season with salt, pepper and garlic powder. In a small bowl, stir together the flour and paprika. Japanese food - fried tempura shrimps.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have japanese-style fried shrimp with tomato sauce using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Japanese-style Fried Shrimp with Tomato Sauce:
- Take kilo shrimp peeled (tails left on) and deveined
- Prepare salt
- Get ground black pepper
- Prepare garlic powder
- Prepare all-purpose flour / corn-starch
- Get eggs beaten
- Prepare vegetable oil for frying
- Take tomato sauce
- Prepare pineapple juice (I used the juice from pineapple tidbits pack)
- Take water
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Instructions to make Japanese-style Fried Shrimp with Tomato Sauce:
- Season shrimp with black ground pepper, salt and garlic powder.
- Steam seasoned shrimp for 5 mins.
- Place egg and flour in a separate bowls.
- Heat the oil in a frying pan in a medium fire
- On the side, deep steamed shrimp in the flour bowl (both sides) then unto the egg bowl then fry a few at a time until golden brown.
- For the sauce. Mix water, tomato sauce and pineapple juice then bring to boil. Once boiled, remove from the heat.
- Pour the sauce on top of the cooked shrimp or serve on the side in a bowl.
Plump and succulent shrimps are crumbed with panko (bread crumbs) and deep fried. Japanese bento boxes often have some fried shrimp included. A very easy and delicious appetizer. Ready in a few minutes! · Japanese steakhouse ginger sauce for dipping meat, vegetables, or eating with fried rice. Tastes just like the ginger sauce you eat at Japanese restaurants.
So that’s going to wrap it up for this special food japanese-style fried shrimp with tomato sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
