Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, japanese-style fried shrimp with tomato sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Japanese-style Fried Shrimp with Tomato Sauce is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Japanese-style Fried Shrimp with Tomato Sauce is something which I have loved my whole life. They’re nice and they look wonderful.
Place the shrimp in a bowl and season with salt, pepper and garlic powder. In a small bowl, stir together the flour and paprika. Japanese food - fried tempura shrimps.
To begin with this recipe, we must first prepare a few components. You can cook japanese-style fried shrimp with tomato sauce using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Japanese-style Fried Shrimp with Tomato Sauce:
- Prepare kilo shrimp peeled (tails left on) and deveined
- Prepare salt
- Make ready ground black pepper
- Make ready garlic powder
- Take all-purpose flour / corn-starch
- Prepare eggs beaten
- Make ready vegetable oil for frying
- Take tomato sauce
- Get pineapple juice (I used the juice from pineapple tidbits pack)
- Take water
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Instructions to make Japanese-style Fried Shrimp with Tomato Sauce:
- Season shrimp with black ground pepper, salt and garlic powder.
- Steam seasoned shrimp for 5 mins.
- Place egg and flour in a separate bowls.
- Heat the oil in a frying pan in a medium fire
- On the side, deep steamed shrimp in the flour bowl (both sides) then unto the egg bowl then fry a few at a time until golden brown.
- For the sauce. Mix water, tomato sauce and pineapple juice then bring to boil. Once boiled, remove from the heat.
- Pour the sauce on top of the cooked shrimp or serve on the side in a bowl.
Plump and succulent shrimps are crumbed with panko (bread crumbs) and deep fried. Japanese bento boxes often have some fried shrimp included. A very easy and delicious appetizer. Ready in a few minutes! · Japanese steakhouse ginger sauce for dipping meat, vegetables, or eating with fried rice. Tastes just like the ginger sauce you eat at Japanese restaurants.
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