Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, power pack breakfast poha. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Power pack breakfast poha is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Power pack breakfast poha is something which I’ve loved my entire life. They’re nice and they look wonderful.
I streamed through my college years in Pune, drawing energy for my multitude of activities from a power-packed poha breakfast every day. Power Poha, iron-rich poha and fibre rich kabuli chana makes this recipe Power Poha! Bright yellow poha, interspersed with everybody's favourite kabuli chana, with tomatoes for added brightness and lemon juice for a refreshing tang, power poha is quite appealing.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook power pack breakfast poha using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Power pack breakfast poha:
- Take 1 & 1/2 cup poha
- Get 1 & 1/2 cup chopped, onion, tomatoes, carrot, capsicum green chilli
- Make ready 1/2 cup boil potatoes, green peas & beans
- Make ready 1/2 tsp grated ginger
- Prepare 1 & 1/2 tbsp Garam masala
- Prepare 1/4 tsp heeng
- Get 1/4 tsp fenugreek seed
- Take 1/2 tsp jeera
- Get 1 tsp raii
- Get 8-10 curry leaves
- Take 1/4 tsp red chilli powder
- Prepare 1 tsp oil
- Take 1 & 1/2 tsp desi ghee
- Get 1 lemon juice
- Get 1/4 tsp sugar
- Take to taste Salt
This makes it a perfect breakfast option. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices. The popular variation of poha recipes are made by including either potato or onion or both potatoes and onion. One of the quickest and flavorful breakfast meal or tiffin one can ever make is poha upma.
Instructions to make Power pack breakfast poha:
- Wash poha & add salt 1 tsp Garam masala, sugar and lemon juice & 1/2 tsp ghee
- Keep aside
- Take a pan add oil crackle heeng jeera,fenugreek seed
- Curry leaves & sabut Mirch dale
- Onion ko saute karein
- Add all veggies saute them
- Add Garam masala, turmeric powder,red chilli powder,salt &desi ghee
- Mix well &add poha mix well
- Cook 5 -7-mnts
- Serve with chutney or sauce
There are numerous versions or Replace white rice flakes with nutrition rich red rice flakes and you have a power packed breakfast which can further be enriched with vegetables and. Poha is a traditional Indian breakfast food and is still favoured in Indian households. With a variety of breakfast dishes such as oatmeal and pancakes Poha is also known as flattened rice and is made with beaten rice - an excellent source of carbohydrates, iron, fibre, and packed full of antioxidants. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?
So that’s going to wrap it up for this special food power pack breakfast poha recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
