Crispy bhindi fry with paratha
Crispy bhindi fry with paratha

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, crispy bhindi fry with paratha. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Kurkuri Bhindi Recipe with step by step photos - Spicy, Tasty and Crispy Okra Fry Recipe. It is one of the best side dish you can make with bhindi. Okra or bhindi is famous food in whole world.

Crispy bhindi fry with paratha is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Crispy bhindi fry with paratha is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook crispy bhindi fry with paratha using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Crispy bhindi fry with paratha:
  1. Prepare 400 gms Bhendi
  2. Get 10-12 Curry leaves
  3. Prepare 2-3 green chillies
  4. Get 1 tsp red chilli powder
  5. Prepare As per taste Salt
  6. Take 1 tsp Ginger garlic paste
  7. Make ready 1/2 tsp Haldi
  8. Make ready 5 tsp Oil
  9. Make ready 1 tsp jeera

Bhindi fry is an excellent choice for Birthday Parties Bhindi fry is a perfect option when you have to serve a large gathering. It goes well with roti, naan, paratha and even poori. Bhindi fry recipe - thinly sliced bhindi are mixed with besan and shallow fried in little oil till they are slightly crispy and Usually this kind of 'okra fry' dish is made by deep frying the bhindi to get the extra crispy texture. Serving suggestions: Serve this cirspy bhindi sabzi with roti/phulka or paratha.

Steps to make Crispy bhindi fry with paratha:
  1. Wash and chop the bhindi into small, take a kadhai add oil for medium heat, add jeera, let it splutter, add curry leaves, hari mirchi, egg paste, lal mirchi, haldi, salt and saute well.
  2. Add bhindi, then saute it till it gets a light crispy. Finally, serve with paratha and chutney.

This crispy Indian okra recipe is a popular dish also known as bhindi. It's a tasty way to make and enjoy okra. This okra is definitely NOT that. It's crispy and flavorful and it'll absolutely have you wanting more. This crispy Indian okra (bhindi) recipe tastes kinda like spicy fried green beans only.

So that is going to wrap this up with this exceptional food crispy bhindi fry with paratha recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!