Crispy fried green tomatoes
Crispy fried green tomatoes

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy fried green tomatoes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crispy fried green tomatoes is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Crispy fried green tomatoes is something which I have loved my entire life.

Crispy Fried Green Tomatoes made with Panko breadcrumbs mixed with garlic, onion, and a little cayenne pepper. It's my favorite fried green tomatoes I love to make fried green tomatoes towards the end of the growing season, but part of the reason I made these this time was because I have a lot. In the Southern United States, crispy fried green tomatoes are a popular side dish, and it's easy to see why.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crispy fried green tomatoes using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crispy fried green tomatoes:
  1. Get flour
  2. Get cornstarch
  3. Make ready pepper
  4. Prepare salt
  5. Prepare hot pepper flakes
  6. Take large green tomatoes
  7. Make ready Vegetable oil for frying
  8. Make ready milk
  9. Get large egg
  10. Take garlic salt
  11. Make ready Italian bread crumbs

Crispy on the outside and tender in the middle, these Fried Green Tomatoes are addictive! Serve them as an appetizer or side dish, a party snack, or make them the main attraction piled high on a BLT! These fried green tomatoes are fantastic with a little Tabasco sauce or remoulade. Had a nice crispy crust and soft juicy.

Steps to make Crispy fried green tomatoes:
  1. Mix flour, salt, pepper, hot flakes,cornstarch, and bread crumbs in large bowl
  2. Slice tomatoes
  3. In another bowl mix egg and milk
  4. I use a cast iron pan but deep fryer or frying pan will work , heat oil on med heat you want it hot before you put your tomatoes in
  5. When oil is ready dip tomato slices into mixture then into four mixture cover completely in flour mixture press flour mix into the slices then lightly shake off and put into hot oil
  6. Fry until deep golden brown flip and repeat
  7. I add a dash of garlic salt on the top when all finished !
  8. Eat while hot and enjoy!!!!!

I put them on a Bison burger!! Crispy on the outside, juicy on the inside, these vegan fried green tomatoes are super easy to whip up and deliciously addictive! Perfect as a snack or side dish! I visited three different supermarkets this week. Make sure to choose unripe green tomatoes (ones that No serving of fried green tomatoes is complete without a dipping sauce, the best of which is a variation of French remoulade sauce — a pale pink.

So that is going to wrap it up for this special food crispy fried green tomatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!