Dry Silver Belly Fish Curry(Goan Style)
Dry Silver Belly Fish Curry(Goan Style)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dry silver belly fish curry(goan style). It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Dry Silver Belly Fish Curry(Goan Style) is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Dry Silver Belly Fish Curry(Goan Style) is something that I’ve loved my entire life.

In this video, we have shown how you can prepare tasty Goan Fish Curry with Common Pony Fish which is also known as Khampi Fish locally in Goa. When I was hunting for some fish curry recipes in my cookbooks I realised that I had tried out pretty Since Goan food has a lot of fans in my house I decided to try out this curry from Sanjeev Kapoor's This gravy is suitable for most kinds of fish. You could even try making it with bolenjir/erli/silver fish.

To get started with this recipe, we have to first prepare a few components. You can have dry silver belly fish curry(goan style) using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Dry Silver Belly Fish Curry(Goan Style):
  1. Take dried fish (u can take any fish)
  2. Get grated coconut
  3. Get chillies
  4. Make ready fenu greek seeds
  5. Make ready coriander seeds
  6. Get lemon sized tamarind
  7. Prepare Aamchur pieces
  8. Get oil coconut or any oil
  9. Get ginger
  10. Get garlic pods
  11. Make ready turmeric powder
  12. Take Salt

Recipe for Goan Fish Curry made with home made goan fish curry paste and spices. Recipe with step by step pictures. Here are other fish recipes from the site. I came across this Goan fish curry from the Instagram handle of Chef Floyd Cardoz.

Steps to make Dry Silver Belly Fish Curry(Goan Style):
  1. First take fish and wash properly
  2. In a jar take coconut and all the ingredients, except aamchoor and make fine paste
  3. Soak amchoor in water for some time
  4. In a kadai add oil then followed by masala, let it cook add aamchoor water, salt to taste and water, cook for 5 minutes.
  5. Now add dry fishes and cook further for 5-10 mins, once the oil separates switch off the gas.
  6. Serve with chapati or with rice.

I have been eyeing the recipe for a long time. My Goan fish curry dish is a packed full of flavour yet quick and simple to make. Learn how to cook it using this fast and easy recipe today. Check out my Goan curry kits here for a handy packet of all the top quality spices you need for this recipe. Tuna tastes especially good in traditional Goan fish curry, but you can use any fish with firm white flesh in the spicy and tangy dish.

So that’s going to wrap this up with this special food dry silver belly fish curry(goan style) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!