Palak paratha stuffed with veggies
Palak paratha stuffed with veggies

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, palak paratha stuffed with veggies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Palak paratha stuffed with veggies is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Palak paratha stuffed with veggies is something that I have loved my entire life.

Palak paratha or spinach paratha Is another excellent variation of paratha where you can include some healthy greens in the paratha. The paratha is one type of unleavened Indian flat bread in which different stuffings are added. depending on the stuffing added, the paratha gets its name. Palak Paratha OR Spinach Paratha - Indian flat bread (roti) prepared from whole wheat flour, spinach puree, garlic and salt.

To get started with this recipe, we must prepare a few ingredients. You can cook palak paratha stuffed with veggies using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Palak paratha stuffed with veggies:
  1. Take 100 grams Spinach :
  2. Make ready 100 grams Wheat flour :
  3. Get 1 Potato (big)
  4. Prepare 1/2 Red capscicum
  5. Prepare 1 Onion (finely chopped)
  6. Prepare 2 tbsp Oil
  7. Make ready 1/2 tsp Cumin seeds
  8. Prepare 1 tsp Ginger Garlic paste
  9. Make ready As required Salt
  10. Make ready 1 tsp Chilli powder
  11. Prepare 1/4 tsp Turmeric powder
  12. Prepare 1tsp Coriander powder
  13. Get 1 tbsp Curd

I made these with beetroot chutney and vegetable salad. Palak paratha recipe has already been shared briefly on a few kids recipes posts. Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing. This paratha is a perfect breakfast treat for the family and friends.

Steps to make Palak paratha stuffed with veggies:
  1. Wash spinach properly and chopped it after that take wheat flour in a bowl and add spinach,chilli powder,turmeric powder,curd,salt..
  2. Mix all the ingredients properly and make a soft dough
  3. Keep the dough aside for 10 minutes
  4. Meanwhile take a pan add some oil once the oil is hot add cumin seeds and let them splutter..after that add chopped onion,mashed potato and chopped capsicum and some chilli powder and salt and cook it for 1-2 min.
  5. Now take a small roll out of the dough and make a paratha..Heat the paratha on pan properly from both the sides.
  6. Once the paratha is ready put the veg stuffing on paratha and make a roll and cut it into pieces..
  7. Serve hot with raita or ketchup

Aloo Palak ka Paratha also makes a good lunch box meal to take to work or school. Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas, Lachcha Paneer Paratha, Chana Dal Paratha, Cheese Paratha, Stuffed Bajara Aloo Paratha, Punjabi Aloo Paratha Recipe. It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed. Try out palak paneer stuffed paranthas prepared with spinach available in abundance during winters and paneer which are really palatable.

So that’s going to wrap it up for this special food palak paratha stuffed with veggies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!