Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jeera aloo,masala chaas with masala paratha. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Jeera aloo,masala chaas with masala paratha is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Jeera aloo,masala chaas with masala paratha is something which I’ve loved my entire life.
Chatpate Aloo or Jeera Aloo Masala is a super easy recipe. You can have it with paratha or can pair it up with simple Dal, Chawal or Roti. Jeera Aloo Recipe l Stir Fry Potato with Cumin Seeds l Cumin Potatoes l Quick and Easy Jeera Aloo.
To begin with this recipe, we must first prepare a few components. You can have jeera aloo,masala chaas with masala paratha using 39 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Jeera aloo,masala chaas with masala paratha:
- Get 2 cups wheat flour
- Get 1/4 cup white oil
- Make ready 1 tsp salt
- Get 1 cup gram flour
- Prepare 1/2 cup capsicum pieces
- Make ready 3 tsp corn
- Make ready 4 tsp Green chillies
- Prepare 2 tsp chat masala
- Get 1 tsp kasuri methi
- Prepare 2 tsp dry ginger powder
- Take 1 tsp chilli powder
- Prepare 2 tsp turmeric powder
- Take 1 tsp cumin powder
- Take 1 tsp garam masala
- Take 4 tsp water
- Take 1 cup warm water
- Make ready 2 tsp carom seeds
- Make ready For Jeera aloo:
- Prepare 2 big potato chunks
- Get 6 tsp mustard oil
- Make ready 3 tsp cumin seeds
- Make ready 1/4 tsp asafoetida
- Make ready 1 tsp chat masala
- Get 1 tsp lemon juice
- Make ready 1 tsp cumin powder
- Take 1 tsp coriander powder
- Get 1 dry red chilli
- Take 1 tsp ginger powder
- Prepare 1 tsp salt
- Prepare 5 green chilli
- Prepare 1/4 tsp chilli powder
- Get For Masala chaas:
- Take 1 cup curd/ yougrt
- Prepare 1/4 tsp salt
- Prepare 1/4 tsp black salt
- Make ready 1/4 tsp ginger powder
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp roast cumin powder
- Get 2 tsp pomegranate seeds
Indian masala chaas is the ideal summer drink! Made with yogurt, water and some spices, it's not only light and refreshing but also good for you! Chole, Chhole Masala, Chana Masala or Channa Masala whatever we make call it's one of the most popular recipe from Punjabi Cusine. Chole or Chana Masala goes well with batura, poori, kulcha, paratha, roti, jeera rice or steamed plain rice pair chole along with anything and it does the magic.
Instructions to make Jeera aloo,masala chaas with masala paratha:
- At first, mix wheat flour, salt, oil together.
- Next,knead it and make a dough and keep it for 10 min and make equal slices.
- Roll the slices with the help of a rolling pin and spread oil on it and sprinkle flour.
- Then,fold it and pin up the roll in a line and fold it like rose,end portion stuck with the center.
- Then,roll it in same way and put them in tawa for dry roast for both side.
- Mix the gram flour with all vegetables and masala with salt and Make a batter and spread it on the half roast paratha.
- Spread oil from both side and fry them. All parathas are ready.
- At first,put oil with asafoetida and cumin seeds,dry chilli, and potato in pan and saute with all masalas.
- Next,add salt and lemon juice in it and put some water for boiling during 5 min and jeera aloo is ready.
- Lastly,take curd with salt,and all masala in mixer and grind and pour in glass.
- Serve with chaas.
This potato masala is much known as aloo masala in South India and is most commonly served with masala dosa as a filling. This delicious side dish tastes not only delicious but is also aromatic & easy to make. Masala paratha recipe with step by step photos. Masala paratha is spiced unleavened whole wheat flatbreads. Masala paratha is a variation of Plain In fact you can also have them with chai.
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